Wing Street, 1720 S Mccall Rd, Englewood, FL - Restaurant inspection findings and violations

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Business Info

Name: Wing Street
Type: Permanent Food Service
Address: 1720 S Mccall Rd, Englewood, FL 34223
License #: 6805117
Total inspections: 16
Last inspection: 08/13/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Build-up of food debris and grease on nonfood-contact surface. Shelving at dough station.
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Under equipment.
  • Basic - Interior of make station cooler has rust that has pitted the surface.
 08/13/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease on nonfood-contact surface. Racks at dough station.
  • Basic - Build-up of grease/dust/debris on hood filters. Over fryers.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
 2/12/2014Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/3/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Breadstick seasoning. **Corrected On-Site**
  • Basic - Dusty/greasy ceiling tiles and/or air conditioning vent covers.
  • Intermediate - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. Need quaternary.
 2/13/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of soiled material on racks at fry station and dough prep station.
  • Observed floor area(s) covered with ice. walk in freezer
  • Observed gaskets/seals on cold holding unit in poor repair. pizza station cooler
  • Observed nonfood-contact equipment in poor repair. water/ice dripping from condenser unit in walk in freezer
 8/30/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on nonfood-contact surface. hood filters over fryers
 5/22/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. pizza maker wearing braclet. Corrected On Site.
  • Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits. sauce rack next to fryer
  • Observed greasy ceiling tiles and/or air conditioning vent covers. over clean utensils rack
 11/3/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed accumulation of debris in warewashing machine and associated equipment.
  • Observed build-up of grease on nonfood-contact surface. rack next to fryers and racks at dough prep station
  • Observed gaskets with mold-like build-up. pizza station cooler
 7/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed accumulation of debris in warewashing machine.
  • Observed build-up of debris, dust or dirt on nonfood-contact surface. fan guards in walk in cooler
 4/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. sauce holding at 113 degrees F. in sauce dispenser. Corrected On Site. product reheated
  • Critical. Food employee not using hand sanitizer after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. Corrected On Site.
 12/29/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 9/3/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. need quaternary
 5/12/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 1/19/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 7/30/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/5/2009Complaint FullInspection Completed - No Further Action
No report available. 1/5/2009Food-Licensing InspectionInspection Completed - No Further Action

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