- Basic - Garbage receptacle lid open, broken, or missing.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. In small RIC at entrance to dining room.
- High Priority - Vacuum breaker missing at hose bibb. By front door.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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08/07/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit at cook line. **Corrected On-Site**
- Intermediate - Accumulation of soil in ice machine.
- Intermediate - Ice chute in dining area soiled.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at back line. **Corrected On-Site**
- Intermediate - No soap provided at handwash sink at back line. **Corrected On-Site**
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6/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Accumulation of soil in ice bin at drive through. **Corrected On-Site**
- Intermediate - Accumulation of soil in ice machine. **Corrected On-Site**
- Intermediate - Ice chute in dining area soiled. **Corrected On-Site**
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1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles (napkins) stored on floor in dry storage area.
- Basic - Food (ketchup) stored on floor in dry storage area.
- High Priority - Potentially hazardous (time/temperature control for safety) food (tomatoes - 53f) cold held at greater than 41 degrees Fahrenheit. **Corrected On-Site**
- Intermediate - Ice chute at soda dispenser in dining area soiled.
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9/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles (cups) stored on floor in dry storage area.
- Basic - Food (syrup) stored on floor in dry storage area.
- Intermediate - Ice chutes (2) in dining area soiled.
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3/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of soil in the interior of ice machine.
- Critical - Observed food employee lacking two barriers between cut on finger and ready to eat food (bread). Corrected On Site.
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7/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food (cheese) cold held at greater than 41 degrees Fahrenheit (62F). Corrected On Site.
- Observed single-service items (cups) stored on floor in dry storage area.
- Critical - Observed soil buildup inside ice bin at drive through window.
- Critical - Observed soil buildup inside ice chutes in dining area.
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8/25/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed soil buildup inside ice bin at drive through window.
- Critical - Observed soil buildup inside ice chutes in dining room (2).
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6/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food (sausage) stored on floor in walk in freezer.
- Critical - Observed handsink in rear of kitchen lacking hand sanitizer. Establishment utilizing AOP. Corrected On Site.
- Critical - Observed soil buildup inside ice bin at drive through.
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/26/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed potentially hazardous food (cheese) cold held at greater than 41 degrees Fahrenheit (44F).
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures (44F).
- Critical. Thermometer in holding unit not conspicuously placed.
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1/14/2011 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food (cheese) cold held at greater than 41 degrees Fahrenheit (45F).
- Critical. Observed potentially hazardous food (dressings) cold held at greater than 41 degrees Fahrenheit (46F).
- Critical. Cold holding equipment (walk in cooler) incapable of maintaining potentially hazardous food at proper temperatures (45F).
- Critical. Cold holding equipment (cookline cooler) incapable of maintaining potentially hazardous food at proper temperatures (46F). Repair in progress.
- Critical. Thermometer (walk in cooler) not calibrated according to manufacturer's specifications.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin at drive through window.
- Critical. Observed soil buildup inside ice chute in dining room.
- Observed utensil (knife) stored in crevices between equipment.
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8/20/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food (eggs) not held at 135 degrees Fahrenheit or above (130F) at cookline. Corrected On Site.
- Critical. Observed food (rolls) stored on floor in walk in freezer.
- Observed equipment (ice bin) in poor repair.
- Critical. Observed buildup of soil in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin at drive through window.
- Observed single-service items (cups) stored on floor.
- Critical. Hand wash sink in rear of kitchen lacking proper hand drying provisions.
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5/7/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food (beef) stored on floor in walk in freezer.
- Critical. Observed uncovered food (sausage) in walk in cooler.
- Observed ice scoop at drive through window with handle in contact with ice.
- Ceiling tile missing.
- Critical. Observed unlabeled spray bottle at grill.
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food (wheat) at cookline removed from original container not identified by common name.
- Critical. Observed potentially hazardous food (dressing) cold held at greater than 41 degrees Fahrenheit (44F).
- Critical. Cold holding equipment (cooler at cookline) incapable of maintaining potentially hazardous food at proper temperatures (44F). Operator instructed to adjust and moniter unit to ensure proper temperature is being kept.
- Critical. Observed soil buildup inside ice chute in dining room.
- Critical. Observed soil buildup inside ice bin at drive through window.
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7/20/2009 | Routine - Food | Inspection Completed - No Further Action |
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