- Basic - Case of single-service articles (lids) stored on floor in dry storage area. **Corrected On-Site**
- Intermediate - Observed interior of walk in cooler (condenser fan cover) soiled.
- Intermediate - Spray bottle containing toxic substance (sanitizer) not labeled. **Corrected On-Site**
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07/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Soil residue build-up on nonfood-contact surface. Milk shake mixer.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Milk not dated after opening.
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2/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Repeat Violation**
- High Priority - Employee washed hands with cold water. Chef washed hands in sink next to dishwasher where hot water is turned off.
- High Priority - Raw animal food stored over ready-to-eat food. Raw shell eggs over tomatoes, hash browns, onions in reach in cooler Provided safe storage hand out
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Coffee cup in hand wash sink next to dish machine **Corrected On-Site**
- Intermediate - Hot water not provided/shut off at employee handwash sink. Hand wash sink next to dish machine
- Intermediate - Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Chef stated booster might need to be 'tripped'
- Intermediate - Interior of reach-in coolers soiled Multiple coolers **Repeat Violation**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink in back room **Corrected On-Site**
- Intermediate - Soiled deflector in the interior of the ice machine.
- Intermediate - Spray bottle containing toxic substance not labeled. Multiple bottles
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11/25/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Floor soiled/has accumulation of debris. Under 3 compartment sink.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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6/10/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Floor soiled/has accumulation of debris. Under ice machine.
- Basic - Food stored in holding unit not covered.
- Basic - Garbage on the ground and/or pad around dumpster.
- Basic - Soiled dry wiping cloth in use.
- High Priority - Live, small flying insects in food preparation area.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
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2/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floors/under equipment.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed live flies in kitchen.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Ham at 44 degrees f. Ambient cooling. Just stocked.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Mushrooms at 44 degrees f. Ambient cooling. Just stocked.
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9/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on kitchen floors under equipment,hard to get at areas.
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5/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed 4 live gnats in kitchen.
- Observed food debris accumulated on dry storage floor.
- Observed food debris accumulated on kitchen floors/under equipment/corners/hard to get at areas.
- Observed residue build-up on nonfood-contact surface. On/under plastic storage shelf in back.
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2/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on dry storage floor.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed live flies in back area.
- Critical - Vacuum breaker mising at hose bibb. Hot water room.
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7/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed food debris accumulated on floor under RIC.
- Observed garbage on the ground and/or pad around dumpster.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Mushrooms at 44 degrees f. Manager said just placed in refrigeration. Ambient cooling.
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5/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on shelf in WIC. Corrected On Site.
- Observed food debris accumulated on kitchen floor under equipment.
- Observed wall in disrepair. Tiles broken/missing at doorway to dry storage.
- Critical - Vacuum breaker mising at hose bibb. In hot water heater room.
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1/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Mushrooms at 45 degrees f.
- Critical. Observed uncovered food in holding unit/dry storage area. Sausage. Corrected On Site.
- Critical. Observed uncovered food in holding unit/dry storage area. Bacon. Repeat Violation. Corrected On Site.
- Observed garbage on the ground and/or pad around dumpster.
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9/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Mushrooms/ham at 44 degrees f in prep area.
- Critical. Observed uncovered food in holding unit/dry storage area. Bacon/hamburger. In RIC.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled walk-in cooler gaskets.
- Observed build-up of grease on nonfood-contact surface. By fryers.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. On outside of RIC by drink dispenser.
- Observed sour smell in syrup area under drink station.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. In sweeper pans.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. Cabinet with trash can/tub on front line.
- Critical. Observed small flying insects in syrup area.
- Critical. Observed live gnats in 3 comp sink area.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Gap at rear exit door.
- Observed food debris accumulated on kitchen floor under equipment/counters.
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5/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/10/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed soiled walk-in cooler gaskets.
- Observed open dumpster lid. Corrected On Site.
- Observed food debris accumulated on dry storage floor.
- Observed food debris accumulated on kitchen floor under ice machine.
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2/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed soiled walk-in cooler gaskets.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. On seal to handwash station on front line.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Observed live flies in area by managers/3 comp sink.
- Walking or driving surfaces not maintained.Green slime at outside of WIC and extends to driving/parking surface.
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9/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/7/2008 | Routine - Food | Administrative complaint recommended |
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