- Basic - Build-up of soil/debris on the floor under shelving. Observed food crumbs on the floor where ice cones Stored.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
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10/03/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - License is expired and is more than 60 after expiration date. Corrected on site confirm # 137059354 **Corrected On-Site**
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6/3/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public. Lunch bag in walk in cooler on drink cans
- Basic - Working containers of food removed from original container not identified by common name. Cup of syrup in walk in cooler not labeled **Corrected On-Site**
- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Noted spray bottle on prep table by can opener **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose bibb. Hose fixture between ice cream machines lacking back flow preventer
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Corrected to 100 ppm (chlorine sanitizer)
- Intermediate - Employee washed hands in a sink other than an approved handwash sink. Began to wash hands in 3 compartment sink **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. Handsink by dish area blocked by rack
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. Chute on ice machine and left side chute of slushy machine need to be cleaned
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8/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of slime-like substance on nonfood-contact surface. Outside of ice chute rim (counter top ice dispenser)
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Repeat Violation**
- Basic - Case/container/bag of food stored on floor in walk-in cooler. Cartons of milk.
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Licensed for 26 seats but 32 counted (inside and outside) **Repeat Violation**
- Basic - Exterior door has a gap at the threshold that opens to the outside. Narrow gap observed at base of door. **Repeat Violation**
- Basic - Leaking pipe at plumbing fixture. Under handsink next to three compartment sink.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Intermediate - Reach-in cooler shelves soiled with food debris. Silver King Cooler (door frame and shelving require cleaning)
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6/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Container of cherries - walk in cooler and in container of cheesecake bites - freezer - paper cup used as scoop. Handled scoop required **Repeat Violation**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Bottle of water observed in preparation area
- Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 32 seats counted inside and outside. License is for 26 seats
- Basic - Exterior door has a gap at the threshold that opens to the outside.
- Basic - Food debris accumulated on kitchen floor. Under shelving and coolers. **Repeat Violation**
- Basic - Soil residue build-up on nonfood-contact surface. Inside reach in cooler at prep station. Cooler not in use but cleaning recommended.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Repeat Violation**
- High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine over 200ppm
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handsink near front of store
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3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Guage outside walk in cooler not working and no thermometer inside unit.
- Observed food debris accumulated on kitchen floor. Behind coolers/equipment.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Paper cup used to scoop chocolate chips from container in walk in cooler.
- Wet wiping cloth not stored in sanitizing solution between uses.
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9/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. Handsink in back was obstructed by small trashcan. Corrected On Site.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength. Tested 0ppm chlorine. Corrected On Site. Tested 100pm chlorine.
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2/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/10/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. ALL HOPPERS This violation must be corrected by : 11/10/2011.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. CH AND VANILA MIX IN THE HOPPERS OF ALL THE MACHINES AT 45-46 F . CALLED OWNER AND ADVISED TO KEEP MIX ON ICE IN THE HOPPER TO KEEP BELOW 41 F This violation must be corrected by : 11/10/2011.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.0
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11/9/2011 | Routine - Food | Warning Issued |
- Equipment or utensils not designed or constructed in a durable manner, reusing #10 cans to strain nuts.
- Critical - Hotel and Restaurant license not properly displayed.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment, for Kegan McKessy. Repeat Violation.
- Observed employee with no hair restraint, handling food (making shakes and preparing ice cream.
- Critical - Observed encrusted material on can opener.
- Critical - Observed toxic item improperly stored, 409 cleaner hanging above toppings. Corrected On Site.
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2/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required employee training provided is expired. As per Mgr the people expired no longer work here and the rest of the employees are new hires, the new hires must be done as soon as possible.
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9/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. For vanilla ice cam milk.
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.Fot hot dogs. Corrected On Site. Continue to reheat.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- Equipment or utensils not designed or constructed in a durable manner.The taylor machine doesn't get sanatized every day.
- Observed food debris accumulated on kitchen floor. In between the ice cream machine.
- Critical. Observed toxic item stored by food. Above the toppings. Corrected On Site.
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3/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Stem type thermometer not within the intended measuring range of use.Meat thermometer .
- Critical. Observed paper towel used as a food-contact surface to cover cans of chocolate sauce.
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.Touching hotdog bun. Corrected On Site.
- Critical. Observed buildup of soiled material at icecream nozzles .
- Observed leaking pipe at plumbing fixture.At reach in cooler water leaking.
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9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/9/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/8/2008 | Routine - Food | Inspection Completed - No Further Action |
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