- High Priority - Raw animal food stored over ready-to-eat food./ front reach in whole shell eggs over tea **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing./ coffee filter
- Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html./ the operator/ manager is home I'll- talked with her on the phone explained she can leave a copy of the manger certification with the employee training need to see at each inspection- she does have as noted by call back on 8/29/14
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./ back hand wash sink **Corrected On-Site**
- Intermediate - Reach-in cooler shelves soiled with food debris./ back refrigerator
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10/20/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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08/29/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location./ scheduled for test 4/26/14- operator had impacted wisdom tooth on test date in May, called and let know next test date was 7/3, operator ended up in hospital on this date, therefore- am giving a time extension
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07/10/2014 | Routine - Food | Call Back - Extension given, pending |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container.
- Basic - Food stored on floor./ container of bagels and jug of vinegar **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair.
- Intermediate - Handwash sink used for purposes other than handwashing./ silverware in sink **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification./ establishment is on warning for this
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling./ establishment is on warning for no proof of CFM
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./ establishment is on warning for this/ has photocopy of certificate for one employee
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5/16/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner./ sitting on top of oven and ice cream scoops **Corrected On-Site**
- Basic - Cutting board has cut marks and is no longer cleanable. **Corrected On-Site**
- Basic - Reach-in cooler gasket torn/in disrepair./ front double door
- Basic - Single-service articles not stored inverted or protected from contamination./ coffee stir sticks **Corrected On-Site**
- High Priority - License expired within 30 days after expiration date./ fee of $312 is required to get license current
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location./ scheduled for test 4/26/14
- Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./ and one training not on original certificate
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4/25/2014 | Routine - Food | Warning Issued |
- Basic - No conspicuously located ambient air temperature thermometers in holding units **Corrected On-Site**
- Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. **Corrected On-Site**
- High Priority - Vacuum breaker missing at mop sink faucet.for red hose **Corrected On-Site**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Corrected On-Site**
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1/21/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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