- Basic - Cove molding at floor/wall juncture broken/missing. Along floor in kitchen area by cooler and hand wash sink
- Basic - Hole in wall. In men's restroom
- Basic - Ice scoop stored with handle in contact with ice in ice bin.. Metal Ice scoop placed vertical in ice **Corrected On-Site**
- Basic - Reach in cooler rusty : by door along gasket contact area : cooler opposite hand wash sink in kitchen
- Intermediate - Accumulation of black/green mold-like substance on ice scoop located inside Ice Machine .
- Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. C Lesage . Food manager card expired 9/30/14
- Intermediate - Manager lacking proof of food manager certification and no other certified food service manager employed at this location. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Mens hand wash sink
- Intermediate - Reach-in cooler shelves soiled with food debris. Cooler opposite hand wash sink in kitchen soiled with food debris
|
10/20/2014 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
4/29/2014 | Routine - Food | Admin. Complaint Callback Complied |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plastic bowls on top rack not inverted
- Basic - Employee personal items stored in or above food forage unit : jackets on cooler **Corrected On-Site**
- Basic - Food stored on floor. Oil container in kitchen
- Basic - Interior of microwave soiled with encrusted food debris. **Repeat Violation**
- High Priority - Raw animal food stored over/with ready-to-eat food in reach-in freezer - not all products commercially packaged. Chicken next to fries in freezer
|
4/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
2/4/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Build-up of food debris on nonfood-contact surface. Crumbs in reach in gaskets
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No copy of latest inspection report available.
- High Priority - Small flying insects in bar area.
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Hot dogs
- Intermediate - Handwash sink not accessible for employee use at all times. Bucket in sink
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
12/2/2013 | Routine - Food | Warning Issued |
- Basic - Carbon dioxide/helium tanks not adequately secured.
- High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm **Corrected On-Site**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Bottom drawer
- Intermediate - Soiled substance inside the ice bin.
|
1/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- No copy of latest inspection report.
- Critical - Observed EMPLOYEE JACKET OVER UTENSILS . Corrected On Site.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
|
9/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - No handwashing sign provided at a handsink used by food employees. MENS RESTROOM
- Observed build-up of food debris, dust or dirt on nonfood-contact surface. EXTERIOR OF EQUIPMENT : REACH IN COOLER AT BAR
- Critical - Observed interior of microwave soiled. KITCHEN
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. KITCHEN COOLER
- Plumbing system in disrepair. LEAK AT THREE COMPARTMENT SINK
|
1/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- Carbon dioxide/helium tanks not adequately secured. WALKIN COOLER
- Critical - Establishment operating without a current Hotel and Restaurant license. EXPIRED 6-1-11
- Critical - Hotel and Restaurant license not properly displayed.
- Light not functioning. KITCHEN
- Critical - No conspicuously located thermometer in holding unit.
- Critical - No handwashing sign provided at a handsink used by food employees. MENS AND WOMENS RESTROOM
- Critical - Observed PERSONAL FOOD OVER RESTAURANT FOODS IN COOLER
- Critical - Observed container of medicine improperly stored. EYE MEDICINE OVER FOODS/ UTENSILS Corrected On Site.
- Critical - Observed food stored on floor. CONDIMENTS Repeat Violation.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. RAW CHICKEN NEXT TO READY TO EAT FOOD IN COOLER
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. BOWL IN SPICE CONTAINER
- Critical - Observed interior of microwave soiled. Repeat Violation.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. Repeat Violation.
- Observed personal care item stored with food. EMPLOYEE CLOTHING OVER FOODS
- Critical - Observed raw animal food stored over ready-to-eat food. RAW CHICKEN OVER CONDIMENTS IN COOLER
- Observed residue build-up on nonfood-contact surface. EXTERIORS OF MICROWAVE
- Observed single-service items stored on floor. NAPKINS
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. DAIRY IN COOLER
|
8/4/2011 | Routine - Food | Administrative complaint recommended |
- Critical - Observed food stored on floor. DRINKS
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
|
4/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles improperly stored. ITEMS NOT INVERTED Corrected On Site.
- Critical. Observed bathroom facility not clean. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees. MENS AND WOMEN RESTROOMS
- Carbon dioxide/helium tanks not adequately secured. Corrected On Site.
|
12/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed interior of microwave soiled.
- Observed single-service items stored on floor. NAPKINS Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed personal care item stored on cooking equipment. ON FRYER Corrected On Site.
- Observed unnecessary items on the premise. BROKEN EQUIPMENT
|
3/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Handwash sink not accessible for employee use at all times. LID OVER HANDSINK
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Observed live flies in kitchen.
- Critical. Manager lacking proof of Food Manager Certification.
|
8/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/19/2009 | Routine - Food | Call Back - Complied |
| No report available. | 2/2/2009 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Pelican Pub, 2085 A1a South Un# 101, Saint Augustine, FL »