Name: THE PITA PIT II
Type: Permanent Food Service
Address: 4464 Fowler St #102, Fort Myers, FL 33901
License #: 4605957
Total inspections: 1
Last inspection: 11/03/2014
Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Observed boxes of food stored on the floor of both the walk-in cooler and the walk-in freezer. **Warning**
Basic - Food stored on floor. Observed a box of jalapeos on the floor in the rear kitchen. **Warning**
Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Observed lights in the walk-in cooler not working. **Warning**
Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Salmonella Typhi, Shigella spp., Shiga toxin-producing Escherichia coli (E-coli), hepatitis A virus, or Norovirus. **Warning**
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Observed food held in the walk-in cooler not date marked. **Warning**
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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