- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers./ throughout the kitchen
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Hood soiled with accumulated grease./ at cook line
- Basic - In-use knife/knives stored between equipments / at cook line .
- Basic - In-use tongs stored on oven door handle./ cook line **Corrected On-Site**
- Basic - In-use wet wiping cloth/towel used under cutting board. / prep area and cook line
- Basic - Leaking pipe at plumbing fixture./ employee hand sink cook line
- Basic - No conspicuously located ambient air temperature thermometer in holding unit./Check all reaching cooler
- Basic - Stored food not covered in walk-in freezer./ raw beef
- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength./ wiping cloth 0 ppm chlorine , re-tested 100 ppm chlorine **Corrected On-Site**
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name./ flour at prep area by cook line
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ fresh garlic at 58° , cooked egg roll 57°, cooked chicken 55°at cook line recommended to rapid chill less then 4 hours
- High Priority - Raw animal food stored over/with ready-to-eat food in walk-in freezer - not all products commercially packaged./ raw chicken over , krab meat salad
- Intermediate - Heavy Encrusted material on can opener blade.
- Intermediate - Hot water not provided/shut off at employee handwash sink./ at bar area water temp 75°
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked./ cooked chicken at cook line
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10/17/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of mold-like substance and dirt on all trash can, exterior. **Warning**
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. **Warning**
- Basic - Wall in disrepair, with water damage at the end of dinning room **Warning**
- Intermediate - Soil residue in food storage containers, all inside walk in cooler and freezer. **Warning**
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3/4/2014 | Routine - Food | Call Back - Complied |
- Basic - Ceiling soiled with accumulated food debris, inside kitchen
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - HEAVY Dusty ceiling tiles and/or air conditioning vent covers, inside kitchen **Repeat Violation**
- Basic - Walk-in freezer and cooler shelves soiled with encrusted food debris.
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3/4/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris inside and outside ware-washing machine. **Warning**
- Basic - Accumulation of food debris/soil residue on handwash sink, all **Warning**
- Basic - Accumulation of food debris/soil residue on paper towel dispenser, next to cooking equipment **Warning**
- Basic - Build-up of mold-like substance and dirt on all trash can, exterior. **Warning**
- Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
- Basic - Cleaned and sanitized equipment or utensils not properly stored, inside walk in cooler next to uncovered food. **Warning**
- Basic - Dusty ceiling tiles and/or air conditioning vent covers. **Warning**
- Basic - Floor area(s) covered with standing water, kitchen **Warning**
- Basic - Food debris/dust/soil residue on dry storage shelves, next to dish machine area **Warning**
- Basic - Ice scoop handle in contact with ice, at ice machine and at bar **Warning**
- Basic - Interior of microwave soiled with encrusted food debris. **Warning**
- Basic - No copy of latest inspection report available. **Warning**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature, fish **Warning**
- Basic - Soda gun holster with accumulated slime/debris. **Warning**
- Basic - Stored food not covered in walk-in cooler and reach in coolers. **Warning**
- Basic - Three-compartment sink used for warewashing not cleaned before use as a food preparation sink. **Warning**
- Basic - Wall in disrepair, with water damage at the end of dinning room **Warning**
- Basic - Wall soiled with accumulated grease, behind hand wash sink, next to cooking equipments. **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. **Warning**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin, all of in kitchen and bar. **Warning**
- Intermediate - Combined ready-to-eat, potentially hazardous (time/temperature control for safety) food held more than 24 hours not date marked according to the date the earliest ready-to-eat potentially hazardous ingredient was opened/prepared. **Warning**
- Intermediate - Cutting board(s) stained/soiled. **Warning**
- Intermediate - Handwash sink not accessible for employee use due to being blocked by garbage can, at cook line **Warning**
- Intermediate - Handwash sink used for purposes other than hand washing, at bar full of receipts and other papers. **Warning**
- Intermediate - No soap provided at handwash sink, at kitchen **Warning**
- Intermediate - Potentially hazardous (time/temperature control for safety) food being cooled in an ice bath and the ice has all melted, chicken at prep table **Corrected On-Site** **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Soda gun soiled, at bar **Warning**
- Intermediate - Soil residue in food storage containers, all inside walk in cooler and freezer. **Warning**
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12/27/2013 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Thai Thani Restaurant, 600 Market St #110, Celebration, FL »