Taipa, 9941 Sw 142 Ave, Miami, FL - Restaurant inspection findings and violations



Business Info

Name: TAIPA
Type: Mobile Food Dispensing Vehicle
Address: 9941 Sw 142 Ave, Miami, FL 33186
License #: 2357445
Total inspections: 4
Last inspection: 10/24/2013

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
  • Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Shelves
  • Basic - Soap/paper towels/hand antiseptic provided at a non-handwash sink.
  • Intermediate - Handwash sink missing splash guard in warewashing area.
10/24/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Working containers of food removed from original container not identified by common name.
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
  • Intermediate - Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment.
  • Intermediate - Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked.
5/23/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical - No thermometer provided to measure temperature of food product.
12/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Did no show valid Food manager certification. New account
4/5/2012Food-Licensing InspectionInspection Completed - No Further Action

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