- Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. **Repeat Violation**
- Basic - Floors not constructed to be easily cleanable. Missing grout on cook line **Repeat Violation**
- Basic - Food storage container/container lid cracked or broken. Lexan container lids on top of bulk containers
- Basic - Leaking pipe at plumbing fixture. Under 3 compartment sink
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Above ware washing area
- Basic - Reach-in cooler gasket torn/in disrepair. Multiple **Repeat Violation**
- Basic - Soiled reach-in cooler gaskets. **Repeat Violation**
- Basic - Unnecessary items stored in garbage enclosure. Large sections of wooden lattice, old discarded menu boards.
- Intermediate - Employee used handwash sink as a dump sink. Front hand sink
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07/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Floors not constructed to be easily cleanable. Missing grout
- Basic - Light not functioning. Above ice cream machine
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Water leaking from faucet/faucet handle. Mop sink fixture
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12/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not constructed to be easily cleanable. Grout missing
- Basic - Hole in ceiling. Around piping/conduit
- Basic - Observed old labels on clean food containers.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Reach-in cooler shelves with rust that has pitted the surface. Chipped paint
- Basic - Soiled reach-in cooler gaskets.
- Intermediate - Ice chute soiled/build up of mold-like substance/slime.
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8/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor tiles missing around drain in front line. **Warning**
- Basic - Floors not maintained smooth and durable, grout throughout missing. **Warning**
- Basic - Water leaking from faucet/faucet handle. Front handsink **Warning**
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5/23/2013 | Routine - Food | Admin. Complaint Callback Complied |
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
- Basic - Floor tiles missing around drain in front line. **Warning**
- Basic - Floors not maintained smooth and durable, grout throughout missing. **Warning**
- Basic - Grease on the ground and/or pad around grease receptacle. **Warning**
- Basic - Objectionable odors in bathroom. Men''s **Warning**
- Basic - Water leaking from faucet/faucet handle. Front handsink **Warning**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
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3/28/2013 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Warning**
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning**
- Basic - Floor tiles missing around drain in front line. **Warning**
- Basic - Floors not maintained smooth and durable, grout throughout missing. **Warning**
- Basic - Grease on the ground and/or pad around grease receptacle. **Warning**
- Basic - Hole in ceiling. **Warning**
- Basic - Lights above ice maker, walk in cooler and walk in freezer out. **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. **Warning**
- Basic - Objectionable odors in bathroom. Men's **Warning**
- Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil, used from dish sink water. **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination. **Warning**
- Basic - Soiled reach-in cooler gaskets. **Warning**
- Basic - Unnecessary items stored in garbage enclosure. **Warning**
- Basic - Water leaking from faucet/faucet handle. Front handsink **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Below 100 ppm **Warning**
- Basic - Working containers of food removed from original container not identified by common name, cooks line. **Warning**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Warning**
- High Priority - Toxic substance/chemical improperly stored. Above rubber gloves box. **Warning**
- Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**
- Intermediate - Food service manager not certified within 30 days of employment. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Repeat Violation** **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
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1/24/2013 | Routine - Food | Warning Issued |
- Ceiling tile missing.....in kitchen areas.
- Critical - Hot water not provided/shut off at employee hand wash sink.....hot water only reached 90F at hand sink in kitchen. Hot water must reach minimum of 100F for proper handwashing and ware washing in establishment.
- Critical - Manager lacking proof of Food Manager Certification.....operator has 60 days to obtain food manager certification.
- Critical - No proof of required employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233....operator has 60 days to train new employees with approved training materials by a certified food mgr.
- Critical - No thermometer provided to measure temperature of food product.....must have range of 0-220F
- Observed no child labor law poster.
- Observed open dumpster lid.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.....need new date marking on filters to ice machine.
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8/17/2012 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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