- Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. In excess of 200ppm. **Corrected On-Site**
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08/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Building components, attachments or fixtures in poor repair. Hole in Men's restroom door.
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in freezer.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Turkey and ham holding at 45°F. in front line cooler. Corrective Action: operator placed all potentially hazardous foods into proper refrigeration.
- Intermediate - Accumulation of residue on/around soda and ice dispensing nozzles.
- Intermediate - Cold holding equipment incapable of maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder. Front line cooler holding at 45°F.
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1/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary over 400 ppm at 3 sink. **Corrected On-Site**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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7/29/2013 | Routine - Food | Inspection Completed - No Further Action |
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Measured with test kit at less than 200ppm quaternary ammoniumr refilled and retested **Corrected On-Site**
- Marked exit/path to marked exit blocked. For reporting purposes only.pile of cardboard boxes at back kitchen exit **Corrected On-Site**
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1/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning.observed light out walkin cooler Corrected On Site.
- Observed grease accumulated under cooking equipment.under shelfs in walkin freezer
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9/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report. Corrected On Site.
- Critical - Observed bathroom facility not clean.observed handbsink mens roon unclean
- Critical - Observed buildup of slime on soda dispensing nozzles.observed area around nozzles unclean
- Critical - Observed food stored on floor.observed food stored on floo of walkin freezer
- Critical - Observed potentially hazardous food thawed at room temperature.observed 2 bags of chicken defrosting on countertop
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6/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/10/2012 | Routine - Food | Call Back - Complied |
- Floors not maintained smooth and durable.broken tiles by walkin freezer
- Critical - Hand wash sink lacking proper hand drying provisions.at frt handsink Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times.observed 4 containers of philly cheese steak in hws
- Critical - No conspicuously located thermometer in holding unit.observed 2dr box under turbo chef missing thermometer Corrected On Site.
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro
- Critical - Observed buildup of slime on soda dispensing nozzles.observed ice chute uncleam with brown spots on plexiglass
- Observed food debris accumulated on kitchen floor.under shelves walkin freezer
- Critical - Observed food stored on floor.observed in walkin freezer
- Critical - Observed potentially hazardous food thawed at room temperature.observed philly cheese steak defrosting in hws at room temperature
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2/7/2012 | Routine - Food | Warning Issued |
- No copy of latest inspection report.
- Critical - Observed buildup of slime on soda dispensing nozzles.observed soda ice chute with moldlike substance on chute Corrected On Site.
- Critical - Observed interior of walkin- cooler soiled with accumulation of food residue.
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8/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times.oberved 5 boxes in frt of hand wash sink Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed buildup of slime on soda dispensing nozzles.onserved surrounding area around nozzles unclean
- Observed employee with no hair restraint.obsserved owner engaged in food preparation not wearing a hat
- Critical - Observed food stored on floor.observed a open case of chicken strips on floor of walkin freezer
- Critical - Observed food stored on floor.observed fd stored on floor of walkin cooler
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5/23/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. onserved boxes of supplies blocking access to HWS Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed potentially hazardous food thawed at room temperature.observed a csse of sliced r-beef defrosting on counter
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5/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwash sink not accessible for employee use at all times. a bag of meatballs and a bag of chicken was place in it Corrected On Site.
- Light not functioning.inside walkin cooler
- Observed employee with no hair restraint. Corrected On Site.
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2/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning.walkin freezer
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10/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Critical. Observed buildup of slime on soda dispensing nozzles. moldlike substance on ice chute
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6/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-grade containers used for food storage. coke holders
- Floors not maintained smooth and durable. riles missing in frt of walkin freezer
- No Heimlich maneuver sign posted.
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3/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. prep area
- Observed employee with no hair restraint engaged in food preparation. handling chicken
- Critical. Observed buildup of slime around ice dispenser. soda station
- Critical. Observed toxic item stored in food preparation area. glass cleaner on front line
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11/2/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor. onions in walkin cooler. Corrected On Site.
- Observed single-service items stored on floor. cups
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8/21/2009 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/29/2009 | Routine - Food | Call Back - Complied |
| No report available. | 5/28/2009 | Routine - Food | Warning Issued |
| No report available. | 2/9/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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