Alli-Gators Florida Grill & Bar, 1441 Tamiami Trail Rm 101, Port Charlotte, FL - Restaurant inspection findings and violations

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Business Info

Name: ALLI-GATORS FLORIDA GRILL & BAR
Type: Permanent Food Service
Address: 1441 Tamiami Trail Rm 101, Port Charlotte, FL 33948
License #: 1801661
Total inspections: 7
Last inspection: 2/5/2014
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Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 2/5/2014Routine - FoodAdmin. Complaint Callback Complied
  • No Violations Were Observed
 10/22/2013Routine - FoodAdmin. Complaint Callback Complied
  • No Violations Were Observed
 10/2/2013Complaint FullEmergency Order Callback Complied
  • Basic - Build-up of grease/dust/debris on hood filters. **Warning**
  • Basic - Carbon dioxide/helium tanks not adequately secured. At bar. **Warning**
  • Basic - Wall soiled with accumulated black debris in dishwashing area. **Warning**
  • Basic - High Priority - Dead roaches on premises. Observed approximately 10 to 20 dead roaches on shelving and floor in kitchen area. Observed 5 to 10 dead roaches on floor in prep and dish areas. **Warning**
  • High Priority - Dented cans present. Salsa on can rack. **Warning**
  • High Priority - Roach activity present as evidenced by live roaches found. Observed approximately 30 to 40 live roaches inside electrical panels of three cookline coolers. Observed 7 live roaches inside unused alto sham unit. **Warning**
  • High Priority - Toxic substance/chemical stored by or with food. Prep area. **Warning**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Sliced deli meats in prep walk in cooler. **Warning**
  • Intermediate - Encrusted material on can opener blade and holder. **Warning**
  • Intermediate - Soil residue on food storage containers. Flour, panko in prep area. **Warning**
 10/1/2013Complaint FullEmergency order recommended
  • Basic - Gaskets/seals on holding unit in poor repair. Grill station. **Warning**
 8/30/2013Routine - FoodEmergency Order Callback Complied
  • Basic - Gaskets/seals on holding unit in poor repair. Grill station. **Warning**
  • Basic - High Priority - Dead roaches on premises. Observed approximately 10-15 dead roaches on floor and shelving at waitstation areas. Observed 5-10 dead roaches on floor and wall at food prep area. **Warning** On callback inspection 8/30/13, observed 5 to 10 dead roaches on floor in kitchen area.
  • High Priority - Roach activity present as evidenced by live roaches found. Observed 5 live roaches in unused salad cooler. Observed 3 live roaches on shelving under steam table. Observed 8 live roaches on wall and floor in food prep area. **Warning** On callback inspection 8/30/13, observed approximately 15 to 20 live roaches inside equipment, on shelving and floor in kitchen area.
 8/30/2013Routine - FoodEmergency Order Callback Not Complied
  • Basic - Build-up of grease/dust/debris on hood filters. Over broiler. **Warning**
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Warning**
  • Basic - Garbage or debris on floor under, around, or behind equipment in bar. **Warning**
  • Basic - Gaskets/seals on holding unit in poor repair. Grill station. **Warning**
  • Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. **Warning**
  • Basic - High Priority - Dead roaches on premises. Observed approximately 10-15 dead roaches on floor and shelving at waitstation areas. Observed 5-10 dead roaches on floor and wall at food prep area. **Warning**
  • High Priority - Roach activity present as evidenced by live roaches found. Observed 5 live roaches in unused salad cooler. Observed 3 live roaches on shelving under steam table. Observed 8 live roaches on wall and floor in food prep area. **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Intermediate - Prep area shelves soiled with debris. **Warning**
 8/29/2013Routine - FoodEmergency order recommended

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1 User Review:

didapointed

Added on Apr 3, 2015 4:05 PM
Food:
n/a
Service:
n/a
Price:
n/a
Ambience:
n/a
Cleanliness:
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Warning! Do not patronize this establishment! The service was nonexistent. The food was not good. Everything was overpriced. They have nothing going for them. There are 1 million other restaurants in this part of town that are way better. Don't waste your time or money.
Would you recommend ALLI-GATORS FLORIDA GRILL & BAR to others? No
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