- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In the walk in cooler
- Basic - Old labels stuck to food containers after cleaning.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in cooler gasket torn/in disrepair.
- High Priority - Potentially hazardous (time/temperature control for safety) food in the process of reheating for hot holding has not reached 165 degrees Fahrenheit after more than 2 hours . Meatballs from yesterday 105°F reheat started at 7am
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Improper reheat
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Ice dispenser on soda machine
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07/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in dry storage area. Soda syrups
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - walk-in freezer floor with heavy ice buildup
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4/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On microwave
- Basic - Food storage container/container lid cracked or broken.
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - walk-in freezer floor soiled.
- Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime.
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12/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/21/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Food storage container/container lid cracked or broken.
- Basic - Reach-in cooler gasket torn/in disrepair.
- High Priority - Container of medicine improperly stored. Peroxide over clean bowl in ware washing area
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8/21/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site** **Warning**
- Basic - No handwashing sign provided at a hand sink used by food employees. Front counter **Warning**
- Intermediate - Food manager certification expired. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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6/14/2013 | Routine - Food | Warning Issued |
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils-drink on rear prep table. **Corrected On-Site**
- Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Employee had wash, sanitize and rinse due to sink holding abilities. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - heavy soil residue on handwash sink in men's room.
- Basic - quaternary ammonium compound sanitizing solution not at proper minimum strength-quat at less than 100 ppm in water that exceeded the 70-75 degree range per manufacturers recommendation. Advised remake sanitizer.
- Intermediate - Food manager certification expired.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee on duty had no proof
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2/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. by 3 bay sink Corrected On Site.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Located on prep table while prepping produce Corrected On Site.
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7/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed BIB syrup boxes on floor in storage area.
- Critical - Observed a wet wiping cloth in front counter handwash sink basin.
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6/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed unlabeled spray bottle containing blue substance. Corrected On Site.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor, ABC extinguisher on the floor near the mop sink. For reporting purposes only.
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1/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried, wet foo storage containers stacked directly on top of each other.
- Critical - Handwash sink not accessible for employee use at all times, brewer basket's in dish area handwash sink basin. Corrected On Site.
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9/20/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees, front counter.
- Critical - Observed handwash sink used for purposes other than handwashing, wet wiping cloths in front counter handwash sink basin.
- Observed ice scoop with handle in contact with ice, inside ice chest in the walk in freezer.
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6/27/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food being cooled by nonapproved method, tina salad ambient air cooling in a covered container in the walk in cooler. Corrected On Site.
- Equipment and utensils not properly air-dried. Repeat Violation.
- Wet mop not hung to dry.
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1/3/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. Corrected On Site.
- Observed dusty ceiling tiles and/or air conditioning vent covers, above 3 bay sink.
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7/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor, case of iced tea in the kitchen.
- Critical. Cold water not provided/shut off at employee handwash sink, dish area handwash sink.
- Critical. Hot water not provided/shut off at employee hand wash sink, dish area handwash sink.
- Wet mop not hung to dry.
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3/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Ceiling tile missing, above water heater.
- No suitable facilities provided to store employee clothing and other possessions, purse on food and dry storage shelf. Corrected On Site.
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8/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/30/2008 | Routine - Food | Inspection Completed - No Further Action |
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