- Basic - Bowl or other container with no handle used to dispense food. Plastic clear cup used to scoop in emptied container with white substance residue. Located in cabinets under tea dispenser. Manager stated it was sugar. Manager removed and discarded cup. **Corrected On-Site**
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Cup of water in rear prep area. Employee discarded drink. **Corrected On-Site**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container. In container of chicken, front counter. Manager removed scoop. **Corrected On-Site**
- Basic - Soiled reach-in cooler gaskets. Front counter area under microwave.
- Basic - Working containers of food removed from original container not identified by common name. Emptied container with white substance residue. Located in cabinets under tea dispenser. Manager stated it was sugar.
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6/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken. Bins above three compartment sink.
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1/24/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Food storage container/container lid cracked or broken. Chicken in walk in cooler and multiple Blake pans on shelf.
- Basic - Soiled reach-in cooler gaskets. Front unit.
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7/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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1/28/2013 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried. pans on shelf above triple sink
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9/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL :TOP CENTER:
- Critical - Observed employee improperly washing hands. Repeat Violation.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
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1/12/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Exit signs not properly illuminated. For reporting purposes only, REAR DOOR:PARTIALLY ILLUMINATED :
- Critical - No conspicuously located thermometer in holding unit, GLASS:REACHIN COOLER :BEHIND FRONT LINE:
- Critical - Observed buildup of slime in the interior of ice machine, TOP PLASTIC PLASTIC PANEL:
- Critical - Observed employee improperly washing hands., TOUCHING HANDS HANDLES WITH BAR:E AFTER WASHING HANDS:
- Observed ice scoop with handle in contact with ice, FRONT LINE:
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening, CHEESE : Corrected On Site.
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9/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit. Reach in cooler make table. Repeat Violation.
- Critical - Observed evidence of employee smoking in food preparation or other non-designated area. Cigarette on filing cabinet near dry storage shelves.
- Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. Employee washed hands in 3 comp sink.
- Critical - Observed food stored on floor. Walk in freezer. Box of omlettes.
- Observed ice scoop with handle in contact with ice.
- Observed personal care item stored with food. Cell phone on top of microwave oven.
- Critical - Observed unlabeled spray bottle. On hand sink in kitchen. Repeat Violation.
- Plumbing system in disrepair. Hand sinks not draining.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions. Inline water filters last inspected on 2/09/10. Due 2/09/11
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4/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. front glasd short cooler - milk, yogurt, water, soda etc...
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Observed utensils in poor condition. Cracked pan lids
- Critical. Observed unlabeled spray bottle. under front counter
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1/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/16/2010 | Routine - Food | Inspection Completed - No Further Action |
- (A) UTENSILS shall be maintained in a state of repair or condition that complies with the requirements specified under Parts 4-1 and 4-2 or shall be discarded.
- EQUIPMENT and UTENSILS, Air-Drying Required. After cleaning and sanitizing, EQUIPMENT and UTENSILS: (A) Shall be air-dried or used after adequate draining as specified in Paragraph (a) of 21 CFR 178.1010 Sanitizing solutions, before contact with FOOD; and (B) May not be cloth dried except that UTENSILS that have been air-dried may be polished with cloths that are maintained clean and dry.
- System Maintained in Good Repair. A PLUMBING SYSTEM shall be: (A) Repaired according to LAW; and (B) Maintained in good repair.
- Critical. Separation. POISONOUS OR TOXIC MATERIALS shall be stored so they can not contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES by: (A) Separating the POISONOUS OR TOXIC MATERIALS by spacing or partitioning; and (B) Locating the POISONOUS OR TOXIC MATERIALS in an area that is not above FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE or SINGLE-USE ARTICLES. This paragraph does not apply to EQUIPMENT and UTENSIL cleaners and sanitizers that are stored in WAREWASHING areas for availability and convenience if the materials are stored to prevent contamination of FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES.
- Drying Mops. After use, mops shall be placed in a position that allows them to air-dry without soiling walls, EQUIPMENT, or supplies.
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9/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/10/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 7/22/2008 | Food-Licensing Inspection | Call Back - Complied |
| No report available. | 7/8/2008 | Food-Licensing Inspection | Warning Issued |
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