- Basic - Stored food not covered in reach freezer......raspberry sorbet, coffee cube . **Warning** AT CALLBACK: multiple ice cream pans and sorbet pans not covered
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**AT CALLBACK: Last test strips were used recently and operator intends to purchase more ASAP.
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08/20/2014 | Routine - Food | Call Back - Complied |
- Basic - Clean equipment/dishware/utensils stored next to handwash sink exposed to splash......water cup , front line. **Warning**
- Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit.....ice cream scoops by the low fat yogurts. **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination.......forks ,knives in front counter. **Warning**
- Basic - Stored food not covered in reach freezer......raspberry sorbet, coffee cube . **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses......front line . **Warning**
- High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler......raw shell eggs above ready to eat , tuna, egg salad in reach in cooler in dishwashing area. **Corrected On-Site** **Warning**
- High Priority - Toxic substance/chemical stored by or with food......Windex spray bottle stored with mash mellow , mini chocolate chips underneath counter, front line. **Corrected On-Site** **Warning**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. .....hot dog in reach in cooler next to handwashing sink, front line.. **Warning**
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue , next to hand washing sink , front line. **Warning**
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Warning**
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6/4/2014 | Routine - Food | Warning Issued |
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Solo cups by dry storage rack **Repeat Violation**
- Basic - Food stored on floor. Open case of ice cream cones, by dry storage shelves
- Basic - In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Ice cream dipper well not filling with water, adjusted drain, **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
- High Priority - First aid supplies improperly stored. First aid kit on prep table by boiling eggs
- High Priority - Raw animal food stored over ready-to-eat food. She'll eggs over ice cream mix, **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. Spray paints on shelf with clean dishes **Corrected On-Site**
- Intermediate - Interior of reach-in freezers soiled with accumulation of food residue.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front HWS, **Corrected On-Site**
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7/3/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case of single-service articles stored on floor in dry storage area. Lids **Corrected On-Site**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Ham **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Raw animal food stored over ready-to-eat food. Shell eggs over cookies and milk **Corrected On-Site**
- High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food not consumed/sold within 7 days after opening/preparation. See stop sale. Italian wedding soup sated 2/6, 8 days old, discarded **Corrected On-Site**
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2/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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9/25/2012 | Routine - Food | Call Back - Complied |
- Critical - Handwashing cleanser lacking at handwashing lavatory. REAR and FRONT HWS
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. IN COFFEE BEANS
- Light not functioning. WOMENS BATHROOM
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. SONGLE EMPLOYEE WORKING, NO TRAINING, EMPLOYED OVER 1 YEAR This violation must be corrected by : 9/19/12.
- Critical - Observed handwash sink used for purposes other than handwashing. UTENSILS IN FRONT HWS
- Observed single-service items stored on floor. CUPS
- Critical - Observed uncovered food in holding unit/dry storage area. PIES IN REACHIN COOLER IN DINING AREA
- Critical - Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. EGG SALAD MADE 7/6/12 Corrected On Site. DISCARDED
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7/18/2012 | Routine - Food | Warning Issued |
- Critical - Handwashing cleanser lacking at handwashing lavatory. REAR
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. NEED QUATERINARY AMMONIA
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. IN NUTS and CANDY
- Critical - Observed raw animal food stored over ready-to-eat food. SHELL EGGS OVER BREADS Corrected On Site.
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. 200+ CJLORINE IN BUCKET Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. CHICKEN ENCHALADA AT 116F, Corrected On Site. MOVED TO COOLER
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1/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Handwashing cleanser lacking at handwashing lavatory. BY PREP TABLE
- Critical - Observed food stored on floor. ICE CREAM CONES and SALT IN BACKROOM
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. CUP IN NUTS
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. 200+ CHLORINE IN BUCKET Corrected On Site.
- Observed single-service items stored on floor. PAPER CUPS and LIDS IN REAR ROOM
- Critical - Observed toxic item stored by utensils. GLASS CLEANER BY DISHES ABOVE 3 COMPARTMENT SINK Corrected On Site. Repeat Violation.
- Critical - Outer openings not protected with self-closing doors. BACK DOOR
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7/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. NEED QUAT
- Critical - Observed handwash sink used for purposes other than handwashing. dishes in hws Corrected On Site.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. HOTDOGS AT 52F ON COUNTER Corrected On Site.
- Critical - Observed potentially hazardous food thawed in standing water. ICE CREAM MIX Corrected On Site.
- Critical - Observed toxic item stored by food. WINDEX BY ICE CREAM TOPPINGS Corrected On Site.
- Critical - Observed toxic item stored by utensils.wd40 by cups Corrected On Site.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. HOTDOG AT 77F IN MICROWAVE, Corrected On Site.DISCARDED
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. CHICKEN CURRY, TUNA, SOUP
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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2/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. SOUPS IN REACHIN COOLER
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. PLASTIC SPOONS NOT INVERTED
- Critical. Observed handwash sink used for purposes other than handwashing. utensil in front hws
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8/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Observed employee with no hair restraint.
- Wet wiping cloth not stored in sanitizing solution between uses.
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4/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Bathroom not enclosed with tight-fitting, self-closing doors.
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2/2/2010 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/4/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/27/2008 | Routine - Food | Inspection Completed - No Further Action |
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