Basic - Floor area(s) covered with standing water. Prep area
Basic - Interior of microwave soiled with encrusted food debris.
Basic - Nonfood-contact equipment in poor repair. Water in bottom of reachin cooler
Basic - Water leaking from faucet/faucet handle. 3-compartment
Intermediate - Encrusted material on can opener blade.
08/07/2014
Routine - Food
Inspection Completed - No Further Action
Basic - Build-up of grease/dust/debris on hood filters.
Basic - Food debris/dust/grease/soil residue on exterior of microwave.
Basic - Interior of microwave soiled with encrusted food debris.
Basic - No handwashing sign provided at a hand sink used by food employees. Restroom and all handwashing sinks
Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk in reachin coolers
Intermediate - Encrusted material on can opener blade.
Intermediate - Handwash sink used for purposes other than handwashing. Using for storage in Dishroom area
Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Sliced luncheon meats in reachin coolers
3/26/2014
Routine - Food
Inspection Completed - No Further Action
Basic - No handwashing sign provided at a hand sink used by food employees. On all hand sinks. **Corrected On-Site**
Restaurant representatives - add corrected or new information about Rocco's, 233 Ave O Sw, Winter Haven, FL »