- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes
- Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door
- Basic - Reach-in cooler gasket torn/in disrepair. Pizza reach in cooler
- Basic - Spray bottle containing a food product not labeled. Water
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - Toxic substance/chemical stored by or with clean or in-use utensils. **Corrected On-Site**
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6/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in cooler gasket torn/in disrepair. Pizza reach in cooler
- Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Manager lacking proof of food manager certification.
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1/23/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Gaskets/seals on holding unit in poor repair.pizza reach in cooler.
- Intermediate - Manager lacking proof of food manager certification.
- Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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9/24/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in employee bathroom.
- Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door.
- Covered waste receptacle not provided in women's bathroom.
- Hand wash sink lacking proper hand drying provisions by 3 compartment sink
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. By 3 compartment sink.
- Intermediate - Manager lacking proof of food manager certification.
- Observed gaskets/seals on cold holding unit in poor repair/ pizza reach in cooler
- Wet mop not hung to dry.
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4/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Observed front door hard to open.
- Critical - Observed handwash sink used as dump station/food debris in handsink by 3 compartment sink.
- Observed missing wheel from pizza\reach in cooler/ cooler is leaning.
- Critical - Observed objectionable odors by pizza reach in cooler.
- Observed open dumpster lid.
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7/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed gaskets with residue build up/pizza reach in cooler.
- Critical - Observed handwash sink used for storage of towel by three compartment sink.
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3/7/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Critical - Observed handwash sink used for storage of towel by 3 compartment sink.
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10/31/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Violation: 22-22-1 Observed encrusted material on can opener.
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7/11/2011 | Routine - Food | Call Back - Complied |
- Critical - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures/pizza reachin cooler.
- Critical - No conspicuously located thermometer in pizzs reachin cooler.
- Critical - Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- Critical - Observed dented can of pizza sauce.
- Critical - Observed encrusted material on can opener.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Chicken 46F, pepperoni 48F,ham 47F less than 4 hours advised to place in cooler.
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7/8/2011 | Routine - Food | Warning Issued |
- Critical. Observed dented/rusted cans/pineapple.
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No conspicuously located thermometer in pizza reachin.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves.
- Observed residue build-up on top of pizza oven.
- Critical. Hand wash sink lacking proper hand drying provisions/frontline.
- Critical. Hand wash sink lacking proper hand drying provisions by 3 compartment sink.
- Observed baseboards missing by storage rack in bachroom
- Critical. Observed expired Food Manager Certification.
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1/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name/dustinator. Corrected On Site.
- Observed gaskets/seals on pizza reachin .
- Critical. Soap dispenser not functioning properly by pizza station.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation/rear door.
- Ceiling tile missing by 3 compartment sink.
- Critical. Observed expired Food Manager Certification. Sandra Christiansen 9/03/05.
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9/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/20/2010 | Routine - Food | Call Back - Complied |
- Critical. Observed dented/rusted cans.
- Critical. No conspicuously located thermometer in holding unit/pizza reachin.
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually.
- Critical. Observed encrusted material on can opener.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation/rear door.
- Observed floor and wall junctures not coved by mopsink.
- Critical. No proof of required employee training provided.
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3/19/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. 50F chicken/advised.
- Critical. No conspicuously located thermometer in holding unit/pizza reachin.
- Observed old labels stuck to food containers after cleaning.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Plumbing system in disrepair/fauct/backflow at mopsink leaking.
- Observed open dumpster lid.
- Observed wall in disrepair by mopsink.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
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10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
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