- Basic - Floor area(s) covered with standing water. ... **Repeat Violation**
- Intermediate - Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html.
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10/15/2014 | Complaint Full | Warning Issued |
- Basic - Floor area(s) covered with standing water. ... at Warewash area.
- Basic - Floor tiles cracked, broken or in disrepair. ... Cracked and broken tiles and cracked and missing grout thru kitchen area.
- High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. ... Cooks repeatedly changed gloves without handwashing.
- Portable fire extinguisher gauge in red zone. For reporting purposes only. ... ABC portable extinguisher near Warewash area Handsink is fully discharged.
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08/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - WALK.IN.COOLER curtain, shelves, walls, and floor coated with encrusted food debris that has turned rancid as noted by foul odor.
- Basic - WALK.IN.COOLER curtain, shelves, walls, and floor coated with encrusted food debris that has turned rancid as noted by foul odor.
- Basic - WALK.IN.COOLER curtain, shelves, walls, and floor coated with encrusted food debris that has turned rancid as noted by foul odor.
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2/7/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floors not constructed to be easily cleanable. ... Worn and missing grout between tiles has made back of house floors not smooth and easily cleanable.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. ... First Principle Certificates were available for two employees only.
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9/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Faucet/handle missing at plumbing fixture, hot water by 3 compartment sink.
- Basic - No handwashing sign provided at a hand sink used by food employees. Men's bathroom
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, by fryers. **Corrected On-Site**
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1/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed live flies in kitchen. Corrected On Site with death.
- Critical - Observed potentially hazardous food thawed in standing water. chicken Corrected On Site.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Raw chicken livers over raw fries in a reachin freezer.
- Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation. Uncooked chicken nuggets stored above ucooked shrimp in the walkin freezer.
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7/20/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored properly. Scoop stored in sanitizer
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. Corrected On Site.
- Critical - Observed potentially hazardous food thawed at room temperature. Chicken in prep area. Corrected On Site.
- Critical - Observed potentially hazardous food thawed in standing water. chicken Corrected On Site.
- Observed toilet does not flush in mens bathroom . Corrected On Site.
- Critical - Observed uncovered food in holding unit/dry storage area. Flour bin in chicken prep area.
- Critical - Unlabeled toxic container does not bear the manufacturer's label. Magnesol powder.
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10/4/2011 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink. Near drive thru window
- Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food. Plastic bowl in the salt container. Corrected On Site.
- Observed leaking pipe at plumbing fixture. Handsink by the 3 compartment sink
- Observed leaking pipe at plumbing fixture. Handsink in rear.
- Plumbing system in disrepair. Hot water faucet at the handsink in the rear is broken.
- Critical - Potentially hazardous food not held at 135 degrees Fahrenheit or above. Fried chicken on the front line Corrected On Site by disposing.
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8/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. before putting on and changing gloves. Corrected On Site. Repeat Violation.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. raw chicken over batter in walk-in cooler. Corrected On Site. Repeat Violation.
- Critical - Observed obstructed exits, stairs, hallways or egress. backdoor blocked by carboard boxes. For reporting purposes only. Corrected On Site.
- Observed open dumpster lid.
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3/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods. raw chicken over batter containers in walk-in cooler
- Observed ice scoop with handle in contact with ice. in ice machine Repeat Violation.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when putting on and changing gloves Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions. handwash sink on fryer station
- Observed personal care item stored with food. purse on rice container
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9/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity. scoop for beans
- Observed ice scoop with handle in contact with ice.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.
- Critical. Observed employee drinking from an open beverage container in a food preparation or other restricted area.
- Observed employee with no hair restraint.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Plumbing system in disrepair. standing water ladies bathroom
- Critical. Hand wash sink lacking proper hand drying provisions. hws by dishwashing area
- Critical. Handwashing cleanser lacking at handwashing lavatory. hws by dishwashing area
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4/28/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over cooked food. Freezer chicken over breaded ready to eat foods.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container. flour container
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing. 1 for storage/cleaning utensils, 1 for storing/cleaning food containers.
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9/2/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/26/2009 | Routine - Food | Call Back - Complied |
| No report available. | 3/25/2009 | Routine - Food | Warning Issued |
| No report available. | 7/8/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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