Fantasy Ktv, 2755 W Atlantic Blvd Ste 201, Pompano Beach, FL - Restaurant inspection findings and violations



Business Info

Name: FANTASY KTV
Type: Permanent Food Service
Address: 2755 W Atlantic Blvd Ste 201, Pompano Beach, FL 33069
License #: 1622842
Total inspections: 4
Last inspection: 6/17/2014

Restaurant representatives - add corrected or new information about Fantasy Ktv, 2755 W Atlantic Blvd Ste 201, Pompano Beach, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Equipment in poor repair. In kitchen reach.in.coolers
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.
6/17/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. ... As of 03/12/2014 Not Complied
3/12/2014Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Equipment in poor repair. Reach.In.Coolers in bacon house.
  • Basic - Floor area(s) covered with standing water. ... Back of the house.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction.
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. . . . Reach.In.Cooler... (Sushi Display Cooler) salmon 46° yellowtail 45° ahi tuna 46° shrimp 46° **Corrected On-Site**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Intermediate - Slicer blade guard soiled with old food debris.
12/30/2013Routine - FoodWarning Issued
  • Basic - Interior of microwave soiled with encrusted food debris. Cook's line.
  • Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
1/25/2013Food-Licensing InspectionInspection Completed - No Further Action

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