Popeyes Chicken & Biscuits #99, 5950 Park Blvd, Pinellas Park, FL - Restaurant inspection findings and violations



Business Info

Name: POPEYES CHICKEN & BISCUITS #99
Type: Permanent Food Service
Address: 5950 Park Blvd, Pinellas Park, FL 33781
License #: 6214585
Total inspections: 16
Last inspection: 09/08/2014

Restaurant representatives - add corrected or new information about Popeyes Chicken & Biscuits #99, 5950 Park Blvd, Pinellas Park, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Bowl or other container with no handle used to dispense food. Disposable cup inside bulk sugar bin
  • Basic - Hole in wall. Prep areea, Behind bulk bins
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Wash solution not clean. 3 compartment sink
  • Intermediate - Potentially hazardous (time/temperature control for safety) food covered while cooling. Rice, walk in cooler, 97° Operator states that food in cooling process be kept covered, per corporate procedure
09/08/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles missing. Multiple ceramic tiles, drive thru window area
  • Basic - Hole in wall. Behind bulk ingredient bins
  • Basic - Interior of oven has heavy accumulation of black substance/grease/food debris. Bold get ovens
  • High Priority - Toxic substance/chemical stored by or with single-service items. Spray bottle of Spic and Span brand on shelf next to and above papr goods **Corrected On-Site**
  • Intermediate - Accumulation of black/green mold-like substance on/around ice chute of self-service soda dispensing machine in lobby
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
5/22/2014Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
4/10/2014Routine - FoodCall Back - Complied
  • Basic - Bathroom facility not clean. **Warning**
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site** **Warning**
  • High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. **Corrected On-Site** **Warning**
  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Corrected On-Site** **Warning**
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Corporate training - food safety validation check list not filed out for each employee **Warning**
2/10/2014Routine - FoodWarning Issued
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Under heat lamp front line.
  • Basic - Condensation or other drainage not disposed of according to law. Walk in freezer **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. **Corrected On-Site**
  • Basic - High Priority - Dead roaches on premises. One dead palmetto bug in cabinet under soda machine
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Pooled water in reach in beverage air, food debris in bottom of delfield
10/7/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Sugar container
  • Basic - Dusty ceiling tiles and/or air conditioning vent covers. Rear of kitchen
  • Basic - No handwashing signs provided at hand sinks used by food employees. Both restrooms
  • Basic - Reach-in cooler gasket torn/in disrepair. Small freezer
  • Intermediate - Encrusted material on can opener blade and entire piece of equipment.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Rear handwash sink
  • Intermediate - Water filter not changed according to manufacturerys instructions.
1/14/2013Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit.[front counter reachin cooler]
  • Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods.[raw chicken {thawing } STORED ABOVE BISCUITS INSIDE WALKIN COOLER] Corrected On Site.
  • Critical - Observed many live flies in dumpster area
  • Observed reachin freezer gasket torn/in disrepair.[Delfield freezer in rear of kitchen ]
  • Critical - Observed soil buildup inside ice bin.[white backsplash ]
  • Critical - Observed unlabeled spray bottle. Corrected On Site.
8/17/2012Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Fry line floor not maintained smooth and durable.
  • No suitable facilities provided to store employee clothing and other possessions.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed gaskets/seals on cold holding units in poor repair.
  • Critical - Observed interior of microwave soiled.
  • Critical - Observed soiled reach-in cooler gaskets.
  • Observed wall soiled with accumulated black debris in dishwashing area.
11/21/2011Routine - FoodInspection Completed - No Further Action
  • Equipment and utensils not properly air-dried.
  • Observed build-up of food debris on bottoms of cabinets beneath drink dispenser.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed food debris accumulated on kitchen floor.
  • Observed gaskets with slimy/mold-like build-up.
  • Critical - Observed interior of microwave soiled.
  • Observed peeling ceiling tile in disrepair.
7/11/2011Complaint FullInspection Completed - No Further Action
  • Observed baseboards on storeroom wall in disrepair.
  • Observed broken/ leaking pipe beneath kitchen preparation sink.
  • Observed build-up of food debris on kitchen storage shelves.
  • Critical - Observed buildup of slime in the interior of ice machine.
  • Observed food debris accumulated on kitchen floor.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed gaskets with slimy/mold-like build-up.
  • Observed grease accumulated under cooking equipment.
  • Critical - Observed interiors of reach-in coolers soiled with accumulation of food residue.
4/28/2011Routine - FoodInspection Completed - No Further Action
  • Observed in-use utensil used with moist food not stored in running water of sufficient velocity.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed build-up of grease on hood filters above fry vats.
  • Observed build-up of food debris, dust or dirt on bottoms of storage cabinets behind counter and dining room.
  • Observed gaskets with slimy/mold-like build-up.
  • Observed utensils stored in crevices between equipment.
  • Observed garbage on the ground and/or pad around dumpster.
  • Floors not maintained smooth and durable. Repair broken floor tiles on cook line.
  • Observed food debris accumulated on kitchen floor beneath equipment.
  • Observed wall in disrepair beneath drive through window.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed walls soiled with accumulated food debris.
  • Observed ceiling tiles in disrepair.
  • Observed dusty ceiling tiles and/or air conditioning vent covers.
12/14/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed torn packages/bags of food exposing the contents to contamination.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Critical. Observed interiors of reach-in coolers soiled with accumulation of food residue.
  • Observed build-up of food debris, dust or dirt on bottoms of dining room cabinets.
  • Observed gaskets with slimy/mold-like build-up.
  • Observed dumpster rusted out on sides.
  • Observed garbage on the ground and/or pad around dumpster.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.
  • Floors not maintained smooth and durable. Replace missing floor where needed.
  • Observed baseboards on walls in disrepair.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed walls soiled with accumulated food debris.
  • Observed ceiling tiles in disrepair.
8/23/2010Routine - FoodInspection Completed - No Further Action
  • Observed build-up of grease on nonfood-contact surface.[filters]
  • Observed open dumpster lid.
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.[rear door]
  • Observed personal care item stored with food.
1/13/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Outer openings of establishment cannot be properly sealed when not in operation.[rear door]
  • Floors not maintained smooth and durable.[damageg/cracked/missing floor tiles]
  • Observed floor area(s) covered with standing water.
  • Observed holes in wall.
  • Observed ceiling in disrepair.[replace water stained ceiling tiles where needed]
  • Wet mop not hung to dry.
  • No Heimlich maneuver sign posted.
7/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/15/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/18/2008Routine - FoodInspection Completed - No Further Action

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