- No Violations Were Observed
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5/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Baking/pizza pans have accumulation of black debris.
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Cove molding at floor/wall juncture broken/missing, at bottom entrance of walk in freezer
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Lime scale build-up inside ice machine.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up, and door, dough cooler.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue, salad reach in cooler
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10/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- High Priority - License expired within 30 days after expiration date.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
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4/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface, hood filter at fryer and at oven.
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9/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
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4/13/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on dirty dishes rack.
- Critical - Observed buildup of slime on soda dispensing nozzles, both stations.
- Critical - Observed missing partition for bathroom with more than 1 toilet facility, 3 toilets in female bathroom and 2 in male bathroom.
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9/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, ambient temperature of 44 degree F, at salads reach in cooler.
- Observed build-up of food debris, dust or dirt on reach on cooler gaskets.
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit,cheese 44 degees F at the salads reach in cooler .
- Wet mop not hung to dry.
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5/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed unwashed fruits/vegetables stored with other ready-to-eat food, at walk in cooler. Repeat Violation.
- Critical. Observed soiled reach-in cooler gaskets, in all units in kitchen.
- Critical. Observed buildup of slime in the interior of ice machine. Repeat Violation.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface at green rack by the hot hold unit. Repeat Violation.
- Observed gaskets with slimy/mold-like build-up, walk in cooler. Repeat Violation.
- Observed wall soiled with accumulated black debris in dishwashing area. Repeat Violation.
- Observed moldy ceiling tiles and/or air conditioning vent covers, in all the vent at the kitchen.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only. Repeat Violation.
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8/24/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name, at prep area by evidence of squeeze bottles.
- Critical. No conspicuously located thermometer in holding unit next to fryers.
- Critical. Observed unwashed fruits/vegetables stored over ready-to-eat food, chicken.
- Critical. Observed food employee touching ready-to-eat food with their bare hands when prepacking cheese sticks.
- Observed employee with no hair restraint.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices,chipped plates.
- Observed nonfood-contact equipment in poor repair at walk in cooler by evidence of tape at plastic curtain.
- Observed old food stuck to clean dishware/utensils, old labels on clean pans.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed soil buildup inside ice bin at soda station.
- Critical. Observed encrusted material on can opener.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface at green racks by the hot hold unit.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface, on hood filter at fryer and pizza oven.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface, at the cart at weight area.
- Observed gaskets with slimy/mold-like build-up, walk in cooler.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls, spatula in plastic tub.
- Equipment and utensils not properly air-dried, wet nesting .
- Critical. Handwash sink not accessible for employee use at all times, bucket stored at sink.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Observed personal care item stored at drive thru window.
- Establishment did not report seating change that affects the license fee, 164 seats. Clean Indoor Air Act, fire safety, bathroom requirements or other related requirements.
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1/27/2010 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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