- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
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07/02/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
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2/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Hole in wall.
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10/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface, walk in cooler door handle.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Faucet/handle missing at plumbing fixture, at hand wash sink.
- Basic - Single-service articles not stored inverted or protected from contamination, take out containers on shelf.
- Basic - Soil residue build-up on nonfood-contact surface, mop sink .
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands.
- High Priority - Employee washed hands with cold water.
- High Priority - Employee washed hands with no soap.
- Intermediate - Hot water not provided/shut off at employee handwash sink, handle broken.
- Intermediate - Interior of reach-in freezer soiled with accumulation of food residue.
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4/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of food debris, dust or dirt on nonfood-contact surface, handwash sink.
- Critical - Observed buildup of soiled material on racks in the walk-in cooler.
- Observed ceiling in disrepair, water stained.
- Observed employee with no hair restraint. Corrected On Site.
- Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink, 3 compartment sink .
- Critical - Observed interior of reach-in freezer soiled with accumulation of food residue.
- Observed moldy ceiling tiles and/or air conditioning vent covers.
- Observed residue/grime build-up on nonfood-contact surface, mopsink.
- Observed single-service articles stored without protection from contamination, take-out containers on shelf in kitchen .
- Observed wall soiled with accumulated black debris in dishwashing area.
- Plumbing system in disrepair, at handwash sink.
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7/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- No copy of latest inspection report.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Observed employee with no hair restraint.
- Observed residue/grime build-up on nonfood-contact surface, walk-in-cooler door.
- Observed single-service articles stored without protection from contamination, paper plates, on shelf by beverage cooler.
- Observed wall soiled with accumulated food debris, by water heater.
- Wet mop not hung to dry.
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1/30/2012 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 37-01-1 Ceiling tile missing, over reach-in cooler.
- Violation: 37-14-1 Observed ceiling in disrepair, water stained.
- Critical - Violation: 46-05-2 Observed obstructed exits, stairs, hallways or egress, pepsi trays. For reporting purposes only.
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8/15/2011 | Routine - Food | Call Back - Complied |
- Ceiling tile missing, over reach-in cooler.
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures, by pizza oven. This violation must be corrected by : 7-27-2011.
- Observed ceiling in disrepair, water stained.
- Critical - Observed obstructed exits, stairs, hallways or egress, pepsi trays. For reporting purposes only.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit, reach-in cooler by pizza oven. operator iced under product pans.
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7/26/2011 | Routine - Food | Warning Issued |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength. Corrected On Site.
- Observed employee with no hair restraint. Manager
- Observed wall soiled with accumulated dust above 3 compartment sink.
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3/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Portable fire extinguisher tag out-of-date. No tag on extinguisher ,ABC by oven. For reporting purposes only.
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8/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.cinnamon powder.
- Critical. Cooked meats or poultry not held at 135 degrees Fahrenheit or above. Beef chile Corrected On Site.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
- Critical. Covered waste receptacle not provided in women's bathroom.
- Lights missing the proper shield, sleeve coatings or covers.
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2/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food thawed in standing water. pizza sauce Corrected On Site.
- Critical. Observed employee eating in a food preparation or other restricted area.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wood on shelving above pizza bainmarie cooler.
- Observed utensils stored in crevices between equipment. knife in Bunn hot water system.
- Observed floor and wall junctures not coved. coving falling off wall by computer & no cove molding by water heater.
- Observed floor and wall junctures not coved. Behind pan racks.
- Critical. Hotel and Restaurant license not properly displayed.
- No copy of latest inspection report. Repeat Violation.
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8/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/18/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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