- Basic - Stored food not covered in walk-in cooler. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Basic - Wiping cloth sanitizing solution stored on the floor. **Corrected On-Site**
- Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label.SPRAY BOTTLE CLEANER
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11/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Inside corn meal bag.
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Exterior of container of cooked oatmeal.
- Basic - Buildup of food debris/soil residue on equipment door handles. Refrigerators.
- Basic - Covered waste receptacle not provided in women's bathroom. Kitchen's bathroom
- Basic - Food stored on floor. bags of onions
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cooked rice 55F, cooked chicken 55F, cooked pork 55F. Food was discarded.
- High Priority - Potentially hazardous (time/temperature control for safety) food found greater than 47 degrees Fahrenheit but less than 70 degrees Fahrenheit more than six hours. See stop sale. Cooked rice 55F, cooked chicken 55F, cooked pork 55F stored overnight in r/I cooler.
- Intermediate - Accumulation of food debris/grease on food-contact surface. Mix bowl machine.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
- Intermediate - Packaged food not labeled as specified by law. Nuts, walnuts bags on pretzels label containers.
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Containers of Cooked rice, cooked chicken, cooked pork.
- Intermediate - Soil residue in food storage containers. Empanadas hot box.
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5/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. Soda syrup on corner of floor in store room.
- High Priority - Displayed food not properly protected from contamination. Apples
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Panini toaster.
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11/18/2013 | Routine - Food | Inspection Completed - No Further Action |
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