- Basic - Covered waste receptacle not provided in Unisex bathroom.
- Basic - Objectionable odor in establishment, by floor drain by 3 compartment sink
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07/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator, not on premise at time of inspection.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container, pizza prep cooler **Corrected On-Site**
- Intermediate - Records/documents for required employee training do not contain all of the required information, missing expiration date and date of birth
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6/2/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Cutting board has cut marks and is no longer cleanable.
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1/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container, pizza prep cooler. **Corrected On-Site**
- High Priority - Spray hose at dish sink lower than flood rim of sink. **Corrected On-Site**
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7/17/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually by the operator, last review on premise 1/12/12
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2/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing, at 100 ppm. Corrected On Site.
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9/25/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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6/4/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed equipment in poor repair, scoop handle broken in flour. Corrected On Site.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing, at 100 ppm Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name, flour bulk container.
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1/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed cutting board grooved/pitted and no longer cleanable, by 3 cmpt sink.
- Observed gaskets with mold-like light build-up, on cooler with sauces.
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8/10/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed toxic item stored by food, spray bottles of cleaners next to bag of flour on storage shelf. Corrected On Site.
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2/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored with handle above the top of potentially hazardous food and the container, at pizza prep cooler. Corrected On Site.
- Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves, prepping pizza. Corrected On Site.
- Critical. Observed a beverage container on a food preparation table or over/next to clean equipment/utensils, bottle of dietvcoke. Corrected On Site.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing at 100 ppm,. Corrected On Site.
- Critical. Observed lightly soiled material on can opener.
- Critical. Observed unlabeled spray bottle contains glue for boxes Corrected On Site.
- Wet mop not hung to dry.
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9/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Alternative Operating Procedure for bare-hand contact with ready-to-eat food not reviewed annually. Last review 2/19/09
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing, at 50 ppm. Corrected On Site. Repeat Violation.
- Critical. Observed unlabeled spray bottle, haing above 3 cmpt sink drainboard . Corrected On Site.
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5/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/2/2010 | Routine - Food | Call Back - Complied |
- Critical. Violation: 47-06-2 Observed extension cord in use for non-temporary period. For reporting purposes only, by soda cooler. Repeat Violation.
- Critical. Violation: 50-07-1 Observed incorrect information on Hotel and Restaurant license,owner name on license and Volusia County tax license are different Division of Hotels and restaurants does not show Papa Johns USA Inc Repeat Violation. Time extended 14 days on correct owner name.
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3/17/2010 | Routine - Food | Call Back - Extension given, pending |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food, pizza prep coolers. Repeat Violation.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils, inside drink cooler. Corrected On Site.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing, 100 ppm Corrected On Site.
- Critical. Observed extension cord in use for non-temporary period. For reporting purposes only, by soda cooler. Repeat Violation.
- Critical. Observed incorrect information on Hotel and Restaurant license,owner name on license and Volusia County tax license are different Divisioof Hotels and restaurants does not show Papa Johns USA Inc Repeat Violation.
- Critical. Observed expired Food Manager Certification, Chad M Register expired 12/14/09
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1/11/2010 | Routine - Food | Warning Issued |
- Critical. Original container: properly labeled, date marking
- In use food dispensing utensils properly stored
- Critical. Toxic items properly stored, labeled and used
- Critical. Electrical wiring - adequate, good repair
- Critical. Current license properly displayed
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9/15/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/1/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 1/30/2009 | Complaint Full | Inspection Completed - No Further Action |
No report available. | 1/16/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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