- Basic - Bathroom trashcan was overflowing with garbage. **Warning**
- Basic - Food stored in a location that is exposed to splash/dust, dough containers stored next to hand-sink by pizza make line. **Warning**
- Basic - Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance, storage racks were rusted by back dry storage area. **Warning**
- Basic - Water leaking from faucet/faucet handl, by walk in cooler.. **Warning**
- Basic - Working containers of food removed from original container not identified by common name, container with flour , pizza make line. **Warning**
- High Priority - Toxic substance/chemical stored by or with food, spray bottle with chemicals was stored next to containers with packets of seasoning, by front services area. **Warning** **Corrected On-Site**
- Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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09/22/2014 | Routine - Food | Warning Issued |
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers, over single service items storage rack by mop sink.
- Basic - Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance, storage shelves holding soft drink containers were rusted, by dry storage room.
- Basic - Trash receptacles not provided where needed in establishment, handsink by 3 compartment sink.
- Basic - Walk-in freezer shelves soiled with encrusted food debris.
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6/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Single-service items stored on floor, pizza boxes sleeves by back door.
- Basic - Walk-in freezer shelves soiled with encrusted food debris.
- High Priority - Employee washed hands with cold water.
- High Priority - Toxic substance/chemical stored by or with single-service items, spray bottle with sanitizer stored next to box of garlic breadstick trays, and metal container.
- Intermediate - Hot water not provided/shut off at employee handwash sink, by pizza make line.
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12/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment., by pizza boxes storage area.
- Basic - Single-service articles not stored inverted or protected from contamination, bread sticks trays **Corrected On-Site**
- Basic - Single-service items stored on floor, pizza boxes. **Corrected On-Site**
- High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Was about 150 ppm. **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled, blue liquid storage rack 3 compartment room.
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9/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Toilet not flushing/functioning properly, leaking all the time.
- Basic - Walk-in cooler gasket torn/in disrepair.
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink used for purposes other than handwashing, holding vegetable slicer, by 3 compartment sink.
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6/27/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Dry storage shelves with rust that has pitted the surface.
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3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink used for purposes other than handwashing, holding equipment . Corrected On Site.
- Critical - Observed toxic item stored by utensils, spray bottle with blue liquid was stored next to single service cups, over food preparation table .
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor, fire extingisher was stored on bottom rack of table holding registers. For reporting purposes only.
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8/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Container with cinnamon was not labeled, dry storage area (COS)
- Critical - Current license not posted.
- Reach-in cooler gasket were in disrepair.
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6/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Observed single-service items stored on floor, pizza boxes by back door.
- Wet wiping cloth not stored in sanitizing solution between uses, wiping cloth stored on top of food preparation table.
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2/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener.
- Critical - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing was 100 ppm.
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10/19/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Raw fruits/vegetables not washed prior to preparation, employee cutting tomatoes right from delivery box without washing first. Corrected On Site.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container, prep cooler scoops for chicken and peppers and onions.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Observed gaskets with slimy/mold-like build-up, walkin cooler.
- Observed wall in disrepair, outside wall of walkin cooler peeling. Repeat Violation.
- Observed sunglasses stored on top of pizza boxes. Corrected On Site.
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1/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Observed single-service items stored on floor, pizza boxes.
- Observed wall in disrepair, outside walkin cooler peeling.
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8/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Hands washed and clean, good hygienic practices (observed), alternative operation plan
- Food contact surfaces designed, constructed, maintained, installed, located
- Critical. Food contact surfaces of equipment and utensils clean
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1/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- observed empty boxes stored under handsink by walk in cooler.
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10/7/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/20/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 8/14/2008 | Routine - Food | Inspection Completed - No Further Action |
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