- Floors not maintained smooth and durable by back door
- Observed cutting board grooved/pitted and no longer cleanable, food preparation table.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits fork used to brake bubbles on pizzas.
- Observed residue build-up on nonfood-contact surface, storage racks inside walk in cooler and fangrates.
- Observed wall soiled with accumulated black debris in dishwashing area.
- Critical - Vacuum breaker mising at hose bibb, mop sink
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11/21/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable, floor tiles by back door were missing.
- Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Critical - No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Observed attached equipment soiled with accumulated dust, electrical cord connected to refrigeration unit inside walk in cooler .
- Critical - Observed encrusted material on can opener.
- Observed floor area(s) covered with standing water, by ac vent.
- Observed nonfood-contact equipment in poor repair, handle of walk in cooler door was broken.
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7/16/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/6/2012 | Routine - Food | Call Back - Complied |
- Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Certification was expired This violation must be corrected by : 3-27-12.
- Observed residue build-up on nonfood-contact surface, storage rack inside walk in cooler .
- Critical - Outer openings of establishment cannot be properly sealed when not in operation, gap under door.
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1/27/2012 | Routine - Food | Warning Issued |
- Observed attached equipment soiled with accumulated dust, vent inside walk in cooler .
- Observed single-service items stored on floor, by front services area.
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10/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed encrusted material on can opener. / Repeat Violation.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. NOTE: expired on 7th day, first day counted as day 1. Corrected On Site.
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4/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name, flour bulk container.
- In-use utensil not stored with handle above the top of potentially hazardous food and the container, pizza prep table.
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Corrected On Site. Repeat Violation.
- Critical. Observed encrusted material on can opener. Repeat Violation.
- Observed floor and wall junctures not coved, walkin cooler coving missing and broken in some areas.
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10/21/2010 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/13/2010 | Routine - Food | Admin. Complaint Callback Complied |
- Critical. Violation: 20A-08-1 Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Critical. Violation: 50-09-1 Hotel and Restaurant license not properly displayed.
- Critical. Violation: 53A-19-1 Observed expired Food Manager Certification.
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3/31/2010 | Routine - Food | Call Back - Admin. complaint recommended |
- Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing.
- Critical. Hotel and Restaurant license not properly displayed.
- Critical. Observed expired Food Manager Certification.
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1/27/2010 | Routine - Food | Warning Issued |
- Observed single-service items stored on floor, pizza boxes.
- Observed food debris accumulated on walk in cooler by wall/flool juntures floor.
- Observed hole in ceiling, by oven.
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7/16/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/27/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/12/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/18/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 8/5/2008 | Routine - Food | Admin. Complaint Callback Complied |
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