Basic - No conspicuously located ambient air temperature thermometer in holding unit. Front display case . **Corrected On-Site**
High Priority - Container of medicine improperly stored. Ibuprofen above prep area in kitchen .
Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Coleslaw , conch salad
Restaurant representatives - add corrected or new information about Off The Hook Seafood 2, 1301 Nw 10 St, Ocala, FL »