- High Priority - Observed 4 Live flies in kitchen.
- High Priority - Toxic substance/chemical stored by or with food. **Corrected On-Site**
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08/11/2014 | Complaint Full | Inspection Completed - No Further Action |
- Basic - Case of single-service articles (boxes) stored on floor in rear of kitchen and behind cook line.
- Basic - Food (strawberries) stored in walk in cooler not covered.
- Basic - No handwashing sign provided at a hand sink used by food employees in men's restroom.
- Basic - Probe thermometer in cook line cooler in disrepair.
- Basic - Reach-in cooler and ice machine gasket torn/in disrepair.
- Basic - Trash accumulated under cooking equipment.
- Basic - Wet wiping cloth at back line not stored in sanitizing solution between uses.
- High Priority - Cheese/milk/creamer/other dairy products cold held at greater than 41 degrees Fahrenheit. Observed whipped cream cold held at 70f. See stop sale.
- High Priority - Live, small flying insects (approximately three) in food preparation area.
- High Priority - Potentially hazardous (time/temperature control for safety) food (cut lettuce, swiss cheese, rehydrated onions) identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
- High Priority - Raw animal food (eggs) stored over ready-to-eat food (shake mix) in walk on cooler.
- High Priority - Stop Sale issued on potentially hazardous (time/temperature control for safety) food (lettuce, swiss cheese, Reconstituted onions, whipped cream) due to temperature abuse.
- Intermediate - Accumulation of soil in ice chute in dining area.
- Intermediate - Buildup of soiled material on racks in the reach-in cooler at drive through window.
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07/08/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Ice Machine gasket torn/in disrepair. RIF BY CLAM SHELL COOKERS.
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. Milk cooler at takeout window.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
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3/5/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Employee drinking from an open beverage container in a food preparation or other restricted area. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- High Priority - Live flies in kitchen.
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10/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
- Basic - Single-service articles not stored inverted or protected from contamination.
- Basic - Soil residue build-up on nonfood-contact surface. On outside of fry holder,
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.
- Intermediate - Handwash sink used for purposes other than handwashing. One sink had 2 containers of pickles in tub.
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3/26/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed handwash sink used for purposes other than handwashing. Onions in sink.
- Observed single-service items stored on floor.
- Critical - Observed soiled reach-in cooler gaskets.
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11/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine, at customer ice chute.
- Observed nonfood-contact equipment in poor repair. Back of ice machine door missing.
- Observed residue build-up on nonfood-contact surface. Outside of ice scoop bucket was dirty.
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12/15/2011 | Complaint Full | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. Broken tiles in front of fryers.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed buildup of slime in the interior of ice machine at ice hopper.
- Observed garbage on the ground and/or pad around dumpster.
- Observed gaskets/seals on cold holding unit in poor repair.
- Observed single-service items stored on floor. Corrected On Site.
- Observed unnecessary items on the premise. Trash behind dumpster area.
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9/28/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Mop sink.
- Critical - Observed buildup of slime in the interior of ice machine. At customer ice hopper.
- Critical - Observed soil buildup inside ice bin.
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6/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed residue build-up on nonfood-contact surface. Ledge under electrical panel.
- Observed single-service items stored on floor. Corrected On Site.
- Critical - Observed toxic item improperly stored. Corrected On Site.
- Wet mop not hung to dry.
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3/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed uncovered food in holding unit/dry storage area. Ice bin.
- Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watches.
- Critical. Observed soil residue in storage containers. French fry. Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster.
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10/13/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food. Shell eggs stored over milk.
- Critical. Observed uncovered food in holding unit/dry storage area. Ice tubs at take out window.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soil residue in storage containers. French fry container hext to fryers. Repeat Violation.
- Observed single-service items stored on floor.
- Observed garbage on the ground and/or pad around dumpster.
- Observed food debris accumulated on floor,under/behind drink syrup storage unit..
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.
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6/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed soil residue in storage containers. Frozen fry container/inside.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. Mop sink/clean.
- Observed residue build-up on nonfood-contact surface.On outside of fry container.
- Observed single-service items stored on floor. Corrected On Site.
- Observed garbage on the ground and/or pad around dumpster.
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1/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. Observed soiled reach-in cooler gaskets.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. On ice scoop holder.
- Observed build-up of mold-like substance on surface of nonfood-contact surface. In mop sink.
- Observed single-service items stored on floor. Corrected On Site.
- Observed inside/outside of dumpster not clean.
- Observed garbage on the ground and/or pad around dumpster.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. Gap under side exit door by dry storage.
- Floors not maintained smooth and durable. Tiles misding by mop sink.
- Observed hole in wall.By mop sink.
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9/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 12/17/2008 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 9/12/2008 | Routine - Food | Warning Issued |
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