- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Both.
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1/22/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/23/2013 | Routine - Food | Call Back - Complied |
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Food manager certification expired. This violation must be corrected by Thursday September 12th 2013. **Warning** Proof of receipt for CFM exam scheduled for September 17th 2013 provided. This violation is Time Extended until Friday October 18th 2013.
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9/12/2013 | Routine - Food | Call Back - Extension given, pending |
- Basic - Interior of microwave soiled with encrusted food debris.
- Intermediate - Food manager certification expired. This violation must be corrected by Thursday September 12th 2013. **Warning**
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7/12/2013 | Routine - Food | Warning Issued |
- High Priority - Raw animal food stored over ready-to-eat food. Eggs **Corrected On-Site**
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1/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed single-service articles improperly stored. CUPS Corrected On Site.
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8/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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3/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food thermometer not accurate within +/- 2 degrees Fahrenheit. Corrected On Site.
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10/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Ambient air thermometer in holding unit not accurate within +/- 3 degrees Fahrenheit. Corrected On Site.
- Critical - Observed hand wash sink used for purpose other than washing hands. Corrected On Site.
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5/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit. Corrected On Site.
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine. Corrected On Site.
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11/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink. Repeat Violation.
- Critical. Observed soiled reach-in cooler shelves.
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4/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink.
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11/19/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/16/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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