- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink. **Corrected On-Site**
- Intermediate - Handwash sink not accessible for employee use at all times. **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
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07/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. **Corrected On-Site**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
- High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Corrected On-Site**
- Intermediate - Employee used handwash sink as a dump sink.employee dumping drink in the front hand sink **Corrected On-Site**
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2/26/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. **Corrected On-Site**
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10/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor area(s) covered with standing water. **Corrected On-Site**
- Basic - No Heimlich maneuver/choking sign posted.
- Basic - No conspicuously located ambient air temperature thermometer in cold holding unit.
- Basic - Nonfood-contact equipment in poor repair/reach in cooler door not properly closing at salad station
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit at front counter area.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front counter area. **Corrected On-Site**
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5/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Observed employee with no hair restraint.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Observed ice scoop with handle in contact with ice. Corrected On Site.
- Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb.
- Wet mop not hung to dry.
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical - Working containers of food removed from original container not identified by common name.
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11/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Floors not maintained smooth and durable. cove molding in disrepair behind the ice machine.
- Critical - No handwashing sign provided at a handsink used by food employees.
- Critical - Observed buildup of slime in the interior of ice machine.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
- Critical - Observed employee improperly washing hands. Corrected On Site.
- Critical - Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink. Corrected On Site.
- Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. reach in freezer, beef patties next to pre cooked food.
- Critical - Observed toxic item stored by food. Corrected On Site.
- Critical - Observed toxic item stored in food preparation area. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. mop sink.
- Wet mop not hung to dry.
- Critical - Working containers of food removed from original container not identified by common name.
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7/17/2012 | Complaint Full | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.
- Critical - Handwash sink not accessible for employee use at all times.next to reachin cooler
- Critical - Hot water not provided/shut off at employee hand wash sink.handsink by fryers
- Critical - Observed dead roaches on premises. Corrected On Site.in electrical room
- Observed employee with no hair restraint. Corrected On Site.
- Observed floor area(s) covered with standing water.by waterheater
- Observed gaskets/seals on cold holding unit in poor repair.door doesn't close properly
- Observed leaking pipe at plumbing fixture.waterheater
- Observed open dumpster lid.
- Critical - Observed soiled reach-in cooler gaskets.
- Plumbing system in disrepair.handsink by fryers
- Critical - Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.canadian bacon,liquid eggs in cookline Corrected On Site.
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2/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hot water not provided/shut off at employee hand wash sink.sink in kitchen
- Critical - Observed food stored on floor.walkin Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing.salad station
- Observed ice scoop with handle in contact with ice.
- Observed open dumpster lid.
- Critical - Observed raw animal food stored over ready-to-eat food.eggs over cheese Corrected On Site.
- Critical - Observed soiled reach-in cooler gaskets.
- Plumbing system in disrepair.pedals in handsink in kitchen area
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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9/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No handwashing sign provided at a handsink used by food employees.salid area hand washing sink
- Critical - Observed food stored on floor.bag in box soda on floor
- Wet wiping cloth not stored in sanitizing solution between uses.
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4/18/2011 | Complaint Full | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.top right egg/liquid egg standup cooler gaskets not tigh fitting by handle/ cool air escaping
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.sliding shelfs are aborbent again
- Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.drive thru area Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.front
- Critical. Hand wash sink lacking proper hand drying provisions.burritto making area Corrected On Site.
- Observed open dumpster lid.
- Critical. Certified Food Manager unable to answer basic Food Code questions.
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1/10/2011 | Complaint Full | Inspection Completed - No Further Action |
- Observed gaskets/seals on cold holding unit in poor repair.[reach in gaskets does not properly seal against surface]
- Critical. Observed buildup of slime in the interior of ice machine.
- Plumbing system in disrepair.[foot pedals on kitchen h/w sink not prooerly functional]-must be corrected by next routine inspection///////
- Critical. Hand wash sink lacking proper hand drying provisions.[front coffee station; ]
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8/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.ice scoop on top of machine
- Wet wiping cloth not stored in sanitizing solution between uses.
- Critical. No handwashing sign provided at a handsink used by food employees. Corrected On Site.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Observed ceiling in disrepair.water leaking
- No copy of latest inspection report.
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4/15/2010 | Routine - Food | Inspection Completed - No Further Action |
- Wet wiping cloth not stored in sanitizing solution between uses.
- Observed single-service articles improperly stored. Corrected On Site.
- Critical. Observed spray hose at dish sink lower than flood rim of sink.
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7/13/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/10/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 9/15/2008 | Routine - Food | Inspection Completed - No Further Action |
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