- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. (Observed fan guards with severe dust built up in walking cooler)
- Basic - Clean utensils or equipment stored in dirty drawer or rack. (Observed small wares store in plastic container with through debris in the bottom)
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. (Observed employee engaged into food preparation with bracelet watch in cook line)
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. (Observed lights not coated/shielded in walking freezer)
- Basic - Single-service articles not stored inverted or protected from contamination.(observed single service boxes not inverted on cook line) (observed single serving pancake platters not inverted on back table)
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. (Observed wet wiping cloth on back prep table) **Corrected On-Site**
- High Priority - Raw animal food stored over ready-to-eat food. (Observed raw shell eggs over prepared burritos located in the trouser reaching cooler)
- High Priority - Toxic substance/chemical stored by or with food. (Observed spray bottle containing degreaser stored next to food in drive through).
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. (Observed mold like substance interior ice machine).
- Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label. (Observed degreaser stored in spray bottle labeled as sanitizer in drive through).
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09/04/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Old food stuck to clean dishware/utensils.observed pieces of food on cleaned dishware piece of lettuce inside wet nested pans **Corrected On-Site**
- Basic - Old labels stuck to food containers after cleaning. **Corrected On-Site**
- Basic - Single-service articles not stored inverted or protected from contamination.stacks of breakfast containers stored not inverted at side preptable **Corrected On-Site**
- Basic - Stored food not covered in walk-in freezer.pies uncovered opened and bag not reclosed **Corrected On-Site**
- High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands.observved cook put on gloves then handle raw burgers, remove gles handle deli papers, clean bacon tray load cooked bacpn handling tray then place for sandwich makers to touch no handwashing when raw product gloves removed.
- High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking, employee states changed out at shift 20min before no time marks added to containers, no times recorded elsewhere. **Corrected On-Site**
- High Priority - Raw animal food stored over/with ready-to-eat food in walk-in freezer - not all products commercially packaged. Open and uncovered apple pies under box of raw meat in walkin freezer **Corrected On-Site**
- Intermediate - Handwash sink used for purposes other than handwashing. Wipe cloth and plastic piece of equipment stored on handsink **Corrected On-Site**
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4/1/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, and black moldlike growth on drink machine cup conveyor area at drive through.
- Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station.
- Basic - Employee with ineffective hair restraint while engaging in food preparation. Loose bangs on sandwich line
- Basic - Floor soiled/has accumulation of debris.under frappe machine at front counter
- Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.at walkin freezer
- Basic - Single-service articles not stored inverted or protected from contamination.cups open to above contamination at drive through **Corrected On-Site**
- Basic - Standing water in handwash sink/ handwash sink draining very slowly.at kichen
- Basic - Wet wiping cloth not stored in sanitizing solution between uses.wetvcloth stored in handsink at front counter **Corrected On-Site**
- High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands.observed cook wearing gloves touch raw beef then take off gloves touch clean equipment on line then pull fish from fryer and pick up fried fish with bare hands and put on line. Touching raw burgers and then removing gloves without washing hands befor touching food contact surfaces, clean utensils/ equipment and touching ready to eat food without washing hands. No bare hand contact is allowed. Observed cook touch raw burgers remove gloves touch burger trays online reline trays with clean deli papers for ready to eat burgers without washing hands. Put on gloves touch raw burgers remove gloves touch clean equipment on sandwich line , put on gloves touch raw fish , remove gloves return to burger line and reline burger trays . Changing stations, changing gloves, switching from raw to clean utensils and touching food contact surfaces without washing hands. **Corrected On-Site**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure.observed cook with gloves touch raw burgers then remove gloves and pick up cooked fish patties and put in tray and put on line. No gloves or tongs used. **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin.black growth observed on interior of ice bin over frappe machine. Also soiled ice bin at drive through
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Also frappe gaskets slimy
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12/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit.at kitchen and takes long time to get warm 97F **Warning**
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9/27/2013 | Routine - Food | Call Back - Complied |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed twist off water bottles with opened resealed and stored in cooler with customer food. **Corrected On-Site** **Warning**
- Basic - Equipment in poor repair.walkin cooler ambient air at 46°F, unable to maintain product at 41°F **Warning**
- Basic - Opened employee beverage container in a cold holding unit with food to be served to customers.at 6 door cooler o served two drinks inside cooler **Corrected On-Site** **Warning**
- Basic - Single-service articles not stored inverted or protected from contamination.cups at drive through not covered from above **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.cut lettuce and cheese found at 45°F in walkin cooler, liquid egg opened cartons voluntarily discarded, all other opened items removed to another cooler, repair called **Warning**
- Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles.at drive through **Warning**
- Intermediate - Hot water at handwash sink does not reach 100 degrees Fahrenheit.at kitchen and takes long time to get warm 97°F **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.at front counter **Corrected On-Site** **Warning**
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9/25/2013 | Routine - Food | Warning Issued |
- Basic - Bread cart with bagged bread stored up against and touching sink exposed to splash.at hand wash sink
- Basic - Sanitizing solution for wiping cloths buckets stored on floor
- Basic - Single-service articles not stored inverted or protected from contamination.to go clamshells at microwave carts **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with food.handsanitizer dispenser located over bread rack storage at kitchen handsink.
- Intermediate - Exterior of ice cream machine of refrigerator soiled with accumulation of food residue. Spilled mix not cleaned up and into area where to go cups are stored. **Corrected On-Site**
- Intermediate - Ice chute soiled/build up of mold-like substance/slime. **Corrected On-Site**
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5/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination. **Corrected On-Site**
- Basic - Food stored on floor.open box of chicken on floor in walkin freezer. **Corrected On-Site**
- Basic - Sanitizing solution for wiping cloths bucket stored on floor
- Basic - Single-service articles not stored inverted or protected from contamination.cups at drive through **Corrected On-Site**
- High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled.changedcout soiled container and did not change gloves and wash hands before touching ready to eat food. **Corrected On-Site**
- Intermediate - Soil residue in food storage containers.observed employee remove lettuce from container held at time as a public health control for 4 hours out of temp and place new lettuce in old container without wash rinse and sanitize..discarded newly filled lettuce and replaced with clean container then refilled
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3/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.at front counter **Corrected On-Site**
- Critical - Handwash sink not accessible for employee use at all times.blocked by drip tray from ice cream machine
- Observed employee with no hair restraint.person on make line with shoulder length hair and no hair restraint
- Observed floor area(s) covered with standing water.at back water filters and dry storage area.
- Observed food and. Black debris accumulated on floor under equip ment at drive through dispensing machines, foul odor present.
- Observed ice scoop with handle in contact with ice. **Corrected On-Site**
- Observed single-service articles stored without protection from contamination.at drive through dispenser not covered
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11/29/2012 | Complaint Full | Inspection Completed - No Further Action |
- No Violations Were Observed
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10/10/2012 | Routine - Food | Call Back - Complied |
- Carbon dioxide/helium tanks not adequately secured.
- Critical - Hand wash sink lacking proper hand drying provisions.at front counter Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Critical - Observed live 5 flies in kitchen, on bread rack and on garbage cans. At front counter obseeved 7 live flies on cookie display and drink machine.
- Observed single-service articles stored without protection from contamination.observed box of fry bags with cleaning brush and unclean metal utensils stored on top at dry storage
- Observed unclean building components, attachments or fixtures.obsefvdd garbage cart at back door with food debris and liquid inside left outside back door accumulating flies at back door.
- Wet wiping cloth not stored in sanitizing solution between uses.soiled wiping cloth on counter at caf-achine.
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8/20/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
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6/13/2012 | Routine - Food | Call Back - Complied |
- Critical - Cooked ground beef/comminuted fish not reaching 155 degrees Fahrenheit for 15 seconds.1/4 pouder burgers . Corrected On Site.reheated
- Critical - Hand wash sink lacking proper hand drying provisions.at front caf-achine Corrected On Site.
- Critical - Observed buildup of slime on soda dispensing nozzles.
- Critical - Observed employee switch from working with raw food to ready-to-eat food without washing hands.cook put down raw burgers then changed gloves without washing hands and touched clean equipment and burger tray liners Corrected On Site.
- Critical - Observed live flies in kitchen.observed 3 flies on breadrack ,1 fly on microwave, 1 fly on prep table walking on raw bacon, flies on sandwich boxes at makeline. Observed 2 flies on condiment syrup dispensers at caf-achine. Observed approximately 15 flies in kitchen and drink prep areas.,
- Critical - Observed raw animal food stored over ready-to-eat food.Observed raw shell eggs stored over cinnomon buns in reachin cooler at front of kitchen Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food.raw shell eggs ,open flatt stored over open 3 gal bucket of pickles in walkin cooler. Corrected On Site.
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6/12/2012 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions.at caf-achine Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.cook not wadhing hands between glove changes. Corrected On Site.
- Observed single-service articles stored without protection from contamination.not inverted Corrected On Site.
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2/22/2012 | Routine - Food | Inspection Completed - No Further Action |
- Drain cover(s) missing.at dumpster
- Critical - Observed buildup of slime on soda ice dispensing chute.
- Critical - Observed buildup ofgreen slime in the interior of ice machine.
- Critical - Observed employee switch from working with raw food to ready-to-eat food without washing hands.cook put down raw burgers,discarded gloves then handled clean utensils and deli paper for cooked burgers without washing hands Corrected On Site.
- Observed food coke syrup debris accumulated on storage floor.
- Observed single-service articles stored without protection from contamination.foid cartons not inverted at cookline Corrected On Site.
- Observed single-service articles stored without protection from contamination.not protected from above contamination at drivethrough. Corrected On Site.
- Observed single-service items stored on floor.boxes of cups stored on floor at back beside coke syrup dispenser Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb.at dumpster.
- Critical - Vacuum breaker mising at hose bibb.at mopsink
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11/14/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions.at caf-achine. Corrected On Site.
- Critical - Observed buildup of black slime on frappe/smoothie dispensing machine gaskets and mechanisms above blender. Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Observed employee with ineffective hair restraint.employee with long loose bangs working makeline. Corrected On Site.
- Observed leaking pipe at plumbing fixture.at water filters at back storage area. water from filters leaking onto floor.
- Critical - Observed raw animal food stored over ready-to-eat food.raw shell eggs stored over opened containers of pasturized liquid egg product. Corrected On Site.
- Observed wall soiled with accumulated black debris and wet to touch in crew room area.
- Wet wiping cloth not stored in sanitizing solution between uses.observed wet wiping cloths stored in handsink at front counter and on makeline at kitchen Corrected On Site.
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8/1/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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5/4/2011 | Routine - Food | Call Back - Complied |
- Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.observed walkin cooler with ambient air temperature of 47 degrees F . foods at 44 to 46 degrees F .
- Indoor garbage storage area lacking adequate capacity.observed all garbage cans in kitchen overfull
- Critical - Observed 10 live flies at caf-achine.
- Critical - Observed 7 live flies in kitchen and oon back prep tables.. establishment has air curtains in place and operating. called pest control company for other options.
- Critical - Observed buildup of black slime and old food debris on shake dispensing nozzles.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.observed foods in walkin cooler at temperatures of 44 to 46 degrees F
- Critical - Observed5 live flies at front counter..
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5/3/2011 | Routine - Food | Warning Issued |
- Critical - Cooked ground beef/comminuted fish not reaching 155 degrees Fahrenheit for 15 seconds.burgers temped at 123,observed blood ozzing from burgers. Corrected On Site.discarded undercooked meat . corrected cooking proceedure.
- Drain cover(s) missing.at dumpster
- Critical - Hand wash sink lacking proper hand drying provisions.at front caf-achine. only two handsinks at establishment both had no towels at inspection . Corrected On Site.
- Critical - Hand wash sink lacking proper hand drying provisions.at kitchen Corrected On Site.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Critical - Observed employees using same utensil to handle raw and cooked product.observed burger pans not washed and sanitized after coming in contact with undercooked burgers. Corrected On Site.
- Critical - Observed live 1 flies in kitchen 1 livevfly in dining area. manager activated air curtain at doors and drive.
- Critical - Observed soil buildup inside ice bin.ice drop shute at drivethrough Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb.at mopsink
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3/8/2011 | Complaint Full | Inspection Completed - No Further Action |
- Equipment or utensils not designed or constructed in a durable manner.non handled single service cup used to scoop ice at drivethrough Corrected On Site.
- Critical - Hand wash sink lacking proper hand drying provisions.at caf-achine Corrected On Site.
- Lights missing the proper shield, sleeve coatings or covers. at walkin freezer.
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.observed open employee soft drink stored in microwave Corrected On Site.
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.top of shake machine.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed buildup of slime in the interior of ice machine.at drivethrough
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Critical - Observed container of medicine improperly stored.over salads in reachin Corrected On Site.
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.employees touching hats,pulling up pants wearing gloves. continued to work line without washing hands and putting on new gloves. Corrected On Site.
- Critical - Observed food stored on floor.box of tortilla's on floor in walkin freezer. Corrected On Site.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.bulk milk dispenser.
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.frappe machine
- Critical - Observed food-contact surfaces encrusted with grease and/or soil deposits.juice dispenser
- Critical - Observed raw animal food stored over ready-to-eat food.raw shell eggs stored over pasturized egg containers in walkin cooler. Corrected On Site.
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2/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust.observed racks of sleevedvhamburger buns stored in splash zone of handsink .
- Critical. Observed food stored on floor.boxes of chicken nugets in walkin freezer. Corrected On Site.
- Critical. Observed food stored on floor.box of opened mcribs on floor and productbspilled onto floor. Corrected On Site. discarded product that fell from box .
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.observed front counter person switch from takingbmoney to making blended drinks,observed touching nozzle of whip cream wiith bare hands in order to squirt product,did not wash hands.
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed buildup of slime on soda dispensing nozzles.area surrounding ice drop and soda nozzle covered in black growth.
- Observed single-service items stored on floor.box of straws on floor at dry storage. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb.at outside hose and at mopsink
- Critical. Hand wash sink lacking proper hand drying provisions.at front counter. Corrected On Site.
- Observed wall and floor soiled with accumulated drink syrup. at back storage.
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11/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.box of burrito filling in freezer Corrected On Site.
- Critical. Observed buildup of brown slime in the interior of ice machine.
- Critical. Observed buildup of slime in the exterior ice drop at cup lip rest, of ice dispenser at customer self serve.
- Observed single-service items stored on floor.box of foam cups,box of lids on floor at back storage beside clothes washing machine
- Critical. Observed toxic item improperly stored.stored with and pointed toward rolls of handtowels and toilet paper in dining room closet. Corrected On Site.
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8/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.1st 2 door over/under reachin at front left of kitchen -ambient air temp at 51 degreesF Corrected On Site.all potentially hazardous foods removed to another unit
- Critical. No conspicuously located thermometer in holding unit.in 2 reachin units at front left of kitchen
- Critical. Observed soil buildup inside ice bin plastic shute.at customer area
- Critical. Observed buildup of food debris on orange juice dispenser., at splash area above cup fill
- Critical. Observed buildup of black debris above soda dispensing nozzles on dispenser at front customer area
- Observed single-service articles stored without protection from contamination.lids at drivethrough stored upside down ,no protection from above to food contact side of lids Corrected On Site.
- Critical. Observed evidence of mop/cleaning waste water dumped onto ground. large amouns of sudsy water observed at curb at side of building
- Inadequate number of trash receptacles in establishment.no conveniently located garbage at kitchen handsink
- Critical. Observed 4 live flies in kitchen.-air foils at customer entrance in use-fly light traps in use
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5/19/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed ice scoop with handle in contact with ice.
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Vacuum breaker mising at hose bibb.at mopsink
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3/4/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed encrusted, soiled material on slicer.at cappucino machine at cup lip rest Corrected On Site.
- Observed single-service articles improperly stored. coffee lids not inverted at drive thru
- Observed single-service articles stored without protection from contamination.not covered from above contamination Corrected On Site.
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12/2/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.mcnuggets in walkin freezer Corrected On Site.
- Critical. Observed employee improperly washing hands.did not usewarm water
- Wet wiping cloth not stored in sanitizing solution between uses.at front counter
- Critical. Observed buildup of slime in the interior of ice machine.
- Critical. Observed food-contact surfaces with food debris on face and nozzle of creamer dispensers at frontline
- Observed single-service articles stored without protection from contamination.cups in dispenser open to above-ceiling tile removed above location while work conducted in attic Corrected On Site.cups covered
- Critical. Observed handwash sink used for purposes other than handwashing.employee dumped drink in handsink Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.at mccafe handsink
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9/29/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/26/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/30/2008 | Routine - Food | Inspection Completed - No Further Action |
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