- Basic - No conspicuously located ambient air temperature thermometer in holding unit.- egg cooler by grill and front counter milk cooler **Corrected On-Site**
- Basic - No handwashing sign provided at a hand sink used by food employees.- ladies room and play place
- Basic - Old, unused equipment stored outside in dumpster area
- Intermediate - Accumulation of mold-like substance on milk dispensing nozzle/equipment.-front counter and dt
- Intermediate - Hot water not provided/shut off at employee handwash sink.- at front counter hand wash sink
- Intermediate - Moderate Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment.- front counter and dt
|
07/11/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Reach-in freezer gasket torn/in disrepair.
- Basic - Worn, torn carpet in playplace
- Intermediate - Heavy Accumulation of mold-like substance on juice/drink dispensing nozzles/equipment./ grieve thru / counter **Corrected On-Site**
- Intermediate - Moderate Accumulation of mold-like substance on milk dispensing nozzle/equipment./ drive thru **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./ utilizing paper towels **Corrected On-Site**
- Intermediate - Records/documents for required employee training do not contain all of the required information.
|
2/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee personal food not properly identified and segregated from food to be served to the public./ employee lunch in the salad cooler
- Basic - Standing water in handwash sink/ handwash sink draining very slowly./ front line cafe hand washing sink
- Basic - Wet wiping cloth not stored in sanitizing solution between uses./ several areas
- Basic - Worn, torn and/or soiled carpeting./ playland
- Intermediate - Moderate Accumulation of mold-like substance on cafe dispensing nozzle/equipment.
|
8/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface./ behind the drink nozzles lobby
- Basic - Compartment of equipment subject to the accumulation of moisture is not sloped to drain to allow complete drainage./ a/ c unit dripping by the 3 compartment sink area
- Basic - Reach-in cooler gasket torn/in disrepair./ front line and back line reach in coolers Also the beverage tube is improperly cut in the drive thru and counter
- Basic - Soil residue build-up on nonfood-contact surface.
- Basic - Wall in disrepair./ by walk in cooler crack in wall
- Intermediate - Spray bottle containing toxic substance not labeled./ degreaser **Corrected On-Site**
|
1/14/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed hevy buildup of slime on soda dispensing nozzles./dinning ara
- Critical - Observed interior of kitchen glass salad reach-in cooler moderately soiled with accumulation of food residue.
- Critical - Observed moderate buildup of slime on milk dispensing nozzles/drive thru and counter
- Observed play room restroom door handle broken off
- Observed single-service items stored on floor./drink cups Corrected On Site.
|
8/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
3/7/2012 | Complaint Full | Call Back - Complied |
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./before putting on gloves to make sandwiches
- Observed leaking pipe at plumbing fixture./under drink station lobby dripping into container
- Critical - Single-use gloves not changed as needed after changing tasks or when damaged or soiled./after cracking whole shell eggs than handling liquid eggs Corrected On Site.
|
3/5/2012 | Complaint Full | Warning Issued |
- Drain cover(s) missing.
- Critical - Observed food employee rub nose with gloved hand-told manager had Corrected On Site.
- Critical - Observed heavy buildup of slime on milk dispensing nozzles.
- Critical - Observed heavy buildup of slime on orange juice dispensing nozzles.
- Observed missing floor tiles in front of mop sink causing standing water
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed. Corrected On Site.
|
1/9/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Employee Hand wash sink lacking proper hand drying provisions./utilizing napkins management getting paper towels from another store
- Equipment and utensils not properly air-dried./cambro's
- Lights missing the proper shield, sleeve coatings or covers./in the front line reach in cooler
- Observed bulk milk dispenser with dispensing tube improperly cut./drive thru
- Observed gaskets/seals on cold holding unit in poor repair./tall traulsen freezer
- Critical - Observed moderate buildup of slime on soda dispensing nozzles./drive thru
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./whole shell eggs Corrected On Site./cooked all eggs manager explained to crew eggs needs to be kept in reach in
|
9/30/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bathroom facility not clean./needs to be touched up/also standing water around bottom of the toilet in handicapped restroom.appears leaking from bottom rim
- Critical - Observed buildup of slime on orange juice dispensing nozzles./ counter,drive thru
- Observed dumpster rusted out on bottom./causing leakage
- Observed heavily worn, soiled floors matting/carpeting./in the playland
- Critical - Observed mild buildup of slime in the interior of ice machine.
- Observed moderate residue/soil build-up baby changing station restroom playland Corrected On Site.
- Critical - Observed several live flies in kitchen./dinning area
- Wet wiping cloth not stored in sanitizing solution between uses./front line Corrected On Site. Repeat Violation.x2
|
6/17/2011 | Routine - Food | Inspection Completed - No Further Action |
- Equipment and utensils not properly air-dried.ice bucket
- Critical - Hand wash sink lacking proper hand drying provisions.cook line
- Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Critical - Observed buildup of on juice dispensing nozzles.
- Critical - Observed interior of coffee reach-in cooler soiled with accumulation of food residue.
- Observed leaking pipe at plumbing fixture.under 3 bay sink
- Critical - Observed sanitizing solution exceeding the maximum concentration allowed.over 200 ppm. Corrected On Site.
- Observed several small holes in wall.above 3 bay sink
- Wet wiping cloth not stored in sanitizing solution between uses.counters on cook line Corrected On Site. Repeat Violation.
- Wiping cloth chlorine sanitizing solution not at proper minimum strength.over 200 ppm. Corrected On Site.100 ppm
|
2/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.Flat of whole shell eggs. Corrected On Site. Repeat Violation.
- Critical. Observed opened bags of raw breaded chicken stored over opened bagles of breakfast muffins and precooked sausage in RIF Corrected On Site.
- Critical. Observed uncovered apple turnovers and raw beef patties in the walkin freezer. Corrected On Site. Repeat Violation.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.front line employee's are not washing hands after handling cash than filling orders
- Wet wiping cloth not stored in sanitizing solution between uses.cook line
- Critical. Observed light buildup of slime in the interior of ice machine shoot.lobby
- Observed moderate build-up of food debris, dust or dirt on all gaskets on cook line RIC's
- Critical. Observed front line handwash sink used for purposes other than handwashing.dumpling food in sink.
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.by back door trashed blocking exit
|
8/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed shell eggs in use or stored with cracks or broken shells. Corrected On Site.
- Critical. Potentially hazardous food held under time as a public health control without time marking indicating 4-hour limit.whole shell eggs Corrected On Site.
- Critical. Ambient air thermometer in holding unit not accurate.cook line RIC by fryers
- Critical. Observed uncovered beef patties,cookies,apple turn overs in WIF.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.changing gloves without washing hands. Corrected On Site.
- Critical. Observed employee improperly washing hands. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses.throug out front line. Corrected On Site.
- Critical. Observed buildup of slime in the interior of ice machine shootbin lobby.
- Critical. Observed interior of reach-in freezer soiled with accumulation of food residue.
|
6/8/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Thermometers provided and conspicuously placed
- Food contact surfaces designed, constructed, maintained, installed, located
- Non-food contact surfaces designed, constructed, maintained, installed, located
- Wiping cloths clean, used properly, stored
- Critical. Food contact surfaces of equipment and utensils clean
- Critical. Food contact surfaces of equipment and utensils clean
- Critical. Food contact surfaces of equipment and utensils clean
- Critical. Water source safe, hot and cold under pressure
- Plumbing installed and maintained
- Floors properly constructed, clean, drained, coved
- Walls, ceilings, and attached equipment, constructed, clean
- Walls, ceilings, and attached equipment, constructed, clean
- Walls, ceilings, and attached equipment, constructed, clean
- Walls, ceilings, and attached equipment, constructed, clean
|
9/1/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed handwash sink used for purposes other than handwashing.dishes in handsink. Corrected On Site.
- Critical. Observed handwash sink used for purposes other than handwashing.dishes in handsink in kitchen. Corrected On Site.
- Critical. No handwashing sign provided at a handsink used by food employees.dish room
- Critical. Outer openings not protected with self-closing doors.rear exit self closing device broken.
- Lights missing the proper shield, sleeve coatings or covers.walkin cooler
- Critical. Observed obstructed exits, stairs, hallways or egress. For reporting purposes only.rear exit door in hallway for storage of bottle drinks
- Critical. Observed scorch marks around electrical outlet. For reporting purposes only.electric plug behind toaster
- No Heimlich maneuver sign posted.
|
8/6/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/29/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 12/22/2008 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 9/10/2008 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/8/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Mcdonald's M6611/Ss91276, 132 Malabar Rd, Palm Bay, FL »