Mcdonald's #7695, 9495 108th Ave, Vero Beach, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S #7695
Type: Permanent Food Service
Address: 9495 108th Ave, Vero Beach, FL 32967
License #: 4101094
Total inspections: 18
Last inspection: 6/12/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface./ dispensing area of bulk cream dispensers **Corrected On-Site**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. / ice tea buckets **Corrected On-Site**
  • Basic - Current Hotel and Restaurant license not displayed.
  • Basic - Equipment in poor repair./ prep cooler back line not working
  • Basic - Grease accumulated under cooking equipment.
  • Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers./ in stock area above mop sink
  • Basic - No handwashing sign provided at a hand sink used by food employees./ at sink behind shake machine
  • Basic - Open dumpster lid. **Corrected On-Site**
  • Basic - Soil residue build-up on nonfood-contact surface./ hand wash sink by office **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets./ cooler with OJ machine on it **Corrected On-Site**
  • High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation./ skim milk in coffee machine dated use thru 6/6/14, manager discarded **Corrected On-Site**
6/12/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Floor tiles cracked, broken or in disrepair. Front off ice machine
  • Basic - Heavy Soil residue build-up on exterior of ice chute at the drive thru **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. Broke. Front line cooler
  • Basic - No handwashing sign provided at a hand sink used by food employees.cook line
  • Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**
  • Basic - Walk-in cooler shelves moderately soiled with encrusted food debris.
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Basic - walk-in freezer floors and walls are heavily covered in ice
  • High Priority - Cut lettuce/spring mix and romain cold held at greater than 41 degrees Fahrenheit. Shredded lettuce 62° spring mix 63°
  • High Priority - Toxic substance/chemical stored by or with sandwich buns **Corrected On-Site**
10/18/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Equipment in poor repair.heavy ice build up around walk in freezer door
  • Basic - Reach-in cooler gasket torn/in disrepair.assembly cooler
  • Basic - Stored food not covered in walk-in freezer. **Corrected On-Site**
  • Basic - Walk-in cooler gasket torn/in disrepair.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Manager had her rewashed hands **Corrected On-Site**
  • High Priority - Opened bags of raw chicken stored over biscuits and muffins **Corrected On-Site** **Repeat Violation**
  • Intermediate - Handwash sink used for purposes other than handwashing. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
7/22/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.tea station **Corrected On-Site**
  • Basic - Interior of microwave moderately soiled with encrusted food debris.
  • Basic - Leaking pipe at plumbing fixture.under 3 bay sink.
  • Basic - Milk tube not properly cut.
  • Basic - No conspicuously located ambient air temperature thermometer in cold holding unit.front line dairy cooler
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses.
  • High Priority - Opened bags of raw chicken over opened bags of raw fish. **Corrected On-Site** **Repeat Violation**
  • High Priority - Sanitizer buckets stored on the floor **Repeat Violation**
  • High Priority - Spray bottle of lime cleaner stored on top of ice machine. **Corrected On-Site**
  • Intermediate - Ice chute on self-service drink machine soiled/build up of mold-like substance/slime. Drive thru **Corrected On-Site**
1/22/2013Complaint FullInspection Completed - No Further Action
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - No handwashing sign provided at a hand sink used by food employees.mens restroom.
  • High Priority - Observed opened bags of raw chicken and fish fillets over opened bags of hash browns and French fries. **Corrected On-Site**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in freezer y not all products commercially packaged. **Corrected On-Site**
  • High Priority - Sanitizer buckets stored on floor. **Corrected On-Site**
  • Intermediate - Ambient air thermometer in holding unit not accurate plus 10 degrees in front line RIC. **Corrected On-Site**
  • Intermediate - Handwash sink not accessible for employee use at all times.blocked by single service itemsback sand which on line. **Corrected On-Site**
  • Intermediate - Light Accumulation of black mold-like substance in the interior of the ice machine.white shoot. **Corrected On-Site**
  • No child labor law poster. For reporting purposes only. On order was shipped to store on 1-14-13 **Repeat Violation**
1/15/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Handwash sink on back side of sandwhich line not accessible for employee use at all times./blocked by case of cups Corrected On Site.
  • No Heimlich maneuver sign posted.
  • Critical - Observed employee drink stored in meat/hash brown freezer Corrected On Site.
  • Observed heavily soiled employee handwashing sink by managers office and behind shake machine Corrected On Site.
  • Critical - Observed heavy buildup of slime in the interior of ice machine.
  • Critical - Observed heavy buildup of slime on soda dispensing nozzles./dinning area Corrected On Site.
  • Observed no child labor law poster.
8/31/2012Routine - FoodInspection Completed - No Further Action
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.- under coffee machine- Corrected On Site.
  • Observed gaskets with debris build-up.- Corrected On Site.
  • Critical - Observed handwash sink used for purposes other than handwashing.- Corrected On Site.
5/11/2012Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
4/20/2012Routine - FoodCall Back - Complied
  • Critical - Hand wash sink lacking proper hand drying provisions./employee handwashing sink back sandwhich make line Corrected On Site.
  • Critical - Hand wash sink lacking proper hand drying provisions./front employee handwashing sink Corrected On Site.
  • No plan review submitted and renovations in progress./adding hood suppression system and fryers establishment has 30 days to submit plans and have approved by the 60 day calk back-construction states plans were submitted file # 643868/talked with plan review before recievedvfilev# no plans available
  • Observed build-up of dust on top of portable
  • Observed gaskets/seals on cold holding unit in poor repair./salad cooler also heavily soiled
  • Observed grease moderate accumulated under cooking equipment.
  • Critical - Observed heavy buildup of slime on ice dispensing nozzles. Repeat Violation.
  • Critical - Observed heavy buildup of slime on soda dispensing nozzles./dinning area/working on cleaning
  • Critical - Observed interior of reach-in cooler heavily soiled with accumulation of food residue./front line on prep table Corrected On Site.
  • Critical - Observed moderate buildup of slime on orange juice dispensing nozzles. Corrected On Site.
2/16/2012Routine - FoodWarning Issued
  • Drain cover(s) missing.- mop sink Corrected On Site.
  • Critical - Observed buildup of soiled material on mixer head.- Flurry machine Corrected On Site.
  • Observed food debris accumulated on floor under shake machine Corrected On Site.
  • Observed gaskets with mild debris build-up. Corrected On Site.
  • Observed moderate build-up of food debris,on top of icecream machine Corrected On Site.
  • Observed moderate build-up of food debris, dust or dirt on nonfood-contact surface.- top of coffee grinding machine Corrected On Site.
  • Critical - Observed moderate buildup of slime in the interior of ice machine. Corrected On Site.
  • Observed reach-in freezer gasket torn/in disrepair.- over head reachin freezer near griddle.
8/9/2011Routine - FoodInspection Completed - No Further Action
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Corrected On Site.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. -mop sink Corrected On Site.
  • Observed gaskets with food debris build-up. Corrected On Site.
  • Observed reach-in cooler gasket torn/in disrepair.
  • Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination. Corrected On Site.
  • Observed wall soiled with accumulated black debris in dishwashing area.
5/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above./chicken front part of tray in uhac-manager discarded
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./after swithing from blue to clear gloves Corrected On Site.
  • Critical. Observed interior top of microwave moderately soiled.
  • Critical. Observed heavy buildup of slime on shake dispensing nozzles.
  • Critical. Observed heavy buildup of slime on soda dispensing nozzles./dinning area Corrected On Site.
  • Critical. Observed heavy buildup of slime on ice dispensing nozzles./drive thru
  • Observed residue/gunk build-up in employee handsink /by office Corrected On Site.
  • Observed light shield cracked by back drive thru
  • Critical. Observed sanitizing solution exceeding the maximum concentration allowed./wiping cloths
1/5/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Proper hygienic practices, eating/drinking/smoking (evidence)
  • Wiping cloths clean, used properly, stored
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Food contact surfaces of equipment and utensils clean
  • Critical. Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical. Presence of insects/rodents. Animals prohibited
  • Food protection during storage, preparation, display, service, transportation
7/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods./whole shell eggs by canadian bacon reach in cooler Corrected On Site.
  • Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves./caf!rea Corrected On Site.
  • Observed employee with ineffective hair restraint./employee sandwich line
  • Critical. Observed heavy buildup of slime on shake/sundae dispensing nozzles.
  • Critical. Observed heavy buildup of slime on milk dispensing nozzles.
  • Critical. Observed modern buildup of slime on ice dispensing nozzles./dinning area
  • Critical. Observed moderate buildup of slime on orange juice dispensing nozzle/caf!rea
2/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed hand wash sink used for purpose other than washing hands./utilizing mccafe handsink as dump sink Corrected On Site.
  • Critical. Observed an employee with artificial nails/nail polish working with exposed food without wearing intact gloves./front line scooping ice mccafe area Corrected On Site.
  • Critical. Observed moderatly soiled reach-in cooler gaskets./salad reach in sandwich make line Repeat Violation.
  • Critical. Observed moderately soiled reach-in cooler gaskets./dairy cooler front line Repeat Violation.
  • Critical. Observed heavy buildup of slime on milk dispensing nozzles.
  • Critical. Observed heavy buildup of slime on orange juice dispensing nozzles.
  • Drain cover(s) missing./mop sink
  • Critical. No handwashing sign provided at a handsink used by food employees./mccafe handsink
8/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/4/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/15/2008Routine - FoodInspection Completed - No Further Action

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