- No Violations Were Observed
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12/9/2010 | Routine - Food | Warning Issued |
- Critical. lettuce not washed prior to preparation.
- Critical. Observed food stored on floor./storage area
- Critical. Observed employee improperly washing hands. Corrected On Site.
- Observed cutting board heavily grooved/pitted and no longer cleanable. Repeat Violation.
- Observed reach in cooler gasket torn/in disrepair.#2
- Critical. Observed mild buildup of slime in the interior of ice machine.
- Critical. Observed moderately encrusted, soiled material on slicer.
- Clean utensils not stored inverted or in a protected manner./knives and forks
- Equipment and utensils not properly air-dried./cups waite station
- Observed clean equipment stored on floor./large pots back area
- Drain cover(s) missing./waite station
- Critical. Vacuum breaker mising at hose bibb./mop sink
- Critical. Hand wash sink lacking proper hand drying provisions./bar area Repeat Violation.
- Critical. Handwashing cleanser lacking at handwashing lavatory./cooks line Repeat Violation.
- Critical. Handwashing cleanser lacking at handwashing sink/bar area
- Observed heavy grease on the ground and/or pad around grease receptacle.
- Ceiling tile missing./right side cooks line
- Observed wall mildly soiled with accumulated food debris./left side flat grill
- Critical. Observed sanitizing solution exceeding the maximum concentration allowed./wiping cloths andv3 compartment sink
- Wet mop not hung to dry.
- Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor./waite station For reporting purposes only.
- Critical. Observed scorch marks around electrical outlet/cooks line by slicer For reporting purposes only.
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10/5/2010 | Routine - Food | Warning Issued |
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust./buns,bread on rack dry storage area under boxes paper goods
- Critical. Observed raw animal food stored over beer glass refrigerator bar area
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./utilizing condiment cup as scoop cole slaw Corrected On Site. Repeat Violation.
- Observed cutting board heavily grooved/pitted and no longer cleanable. Repeat Violation.
- Observed detergent and sanitizer mixed together improperly and used for wiping cloths.
- Wet wiping cloth not stored in sanitizing solution between uses./prep table
- Critical. Hand wash sink lacking proper hand drying provisions./cooks line Repeat Violation.
- Critical. Hand wash sink lacking proper hand drying provisions./bar sink
- Critical. Handwashing cleanser lacking at employee handwashing sink/cooks line Repeat Violation.
- Critical. Handwashing cleanser lacking at handwashing sink bar area
- Floors not maintained smooth and durable./through out
- Critical. Observed toxic item on premise that is not required for the operation of establishment./raid bug spray
- Critical. License expired more than 30 days, but not more than 60 days, after expiration date./ must pay license fee + $100.00 late fee to bring establishment into current active status-doing today-97056435 Corrected On Site.
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5/11/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food./utilizing condiment cup
- Critical. Observed a designated employee eating/drinking/smoking area located in a food preparation or other restricted area. Corrected On Site.
- Observed cutting board heavily grooved/pitted and no longer cleanable.
- Critical. Observed heavy soil buildup inside ice bin.
- Observed moderate build-up of grease on interior of fryers
- Observed residue/gunk build-up on front of the cabinets waite station and interior by coke in the box
- Equipment and utensils not properly air-dried./cups waitestation station
- Critical. Hand wash sink lacking proper hand drying provisions./cooks line
- Critical. Handwashing cleanser lacking at handwashing lavatory./cooks line
- Observed debris accumulated on floor in storage room under shelving
- Critical. Electrical outlet missing cover plate on the right side of in door kitchen run. For reporting purposes only.
- No copy of latest inspection report.
- Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation./operatorFacility went to bank.also the other employees had certification Corrected On Site.
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2/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit./chicken cooler
- Observed reach-in cooler gasket torn/in disrepair./tall reach in
- Observed reach-in cooler gasket torn/in disrepair/cooks line cooler
- Critical. Observed moderate buildup of slime in the interior of ice machine. Corrected On Site.
- Observed residue/sticky gunk build-up on floor by the out door of kitchen
- Observed soda gun holster with accumulated heavy slime/debris/bar area
- Floors not maintained smooth and durable and or easily cleanable
- Observed unnecessary items on the premise./broken equipment in back room
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7/27/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/23/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/15/2008 | Routine - Food | Call Back - Complied |
| No report available. | 8/15/2008 | Routine - Food | Warning Issued |
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