Magic Ice Cream Dipp N Dots #1, 10025 Front Beach Rd, Panama City Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: MAGIC ICE CREAM DIPP N DOTS #1
Type: Permanent Food Service
Address: 10025 Front Beach Rd, Panama City Beach, FL 32407
License #: 1304595
Total inspections: 15
Last inspection: 08/25/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Spray bottle containing toxic substance not labeled.
 08/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - No handwashing sign provided at a hand sink used by food employees.mens restroom.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. Front counter
 3/11/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Wet mop not stored in a manner to allow the mop to dry.
  • Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
 7/22/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Corrected On-Site**
 3/12/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Ready-to-eat potentially hazardous food not consumed/sold within 7 days after opening/preparation. Food may not be served. shake mix
 7/10/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/6/2012Routine - FoodCall Back - Complied
  • Critical - Observed no water available in establishment . Corrected On Site.
  • Plumbing system in disrepair. backflow at main This violation must be corrected by : 3/6/12.
 3/5/2012Routine - FoodWarning Issued
  • During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: (F) In a container of water if the water is maintained at a temperature of at least 135 degrees Fahrenheit and the container is cleaned at a frequency specified under Subparagraph 4-602.11(D)(7).
 8/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food.
 3/10/2011Routine - FoodInspection Completed - No Further Action
  • Please see inspection report for more details.
 8/31/2010Routine - FoodNot available electronically
  • Critical. (A) In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit. (B) Except as specified in Paragraph (C) of this section, cold or hot holding equipment used for potentially hazardous food shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the device's temperature display. (C) Paragraph (B) of this section does not apply to equipment for which the placement of a temperature measuring device is not a practical means for measuring the ambient air surrounding the food because of the design, type, and use of the equipment, such as calrod units, heat lamps, cold plates, bainmaries, steam tables, insulated food transport containers, and salad bars. (D) Temperature measuring devices shall be designed to be easily readable. (E) Food temperature measuring device and water temperature measuring device on warewashing machines shall have a numerical scale, printed record, or digital readout in increments no greater than 2 degrees Fahrenheit in the intended range of use.
  • Critical. Handwashing Signage. A sign or poster that notified FOOD EMPLOYEES' to wash their hands shall be posted at all handwashing lavatories used by FOOD EMPLOYEES' and shall be clearly visible to FOOD EMPLOYEES'.
  • (6) All building structural components, attachments and fixtures shall be kept in good repair, clean and free of obstructions.
 3/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Vacuum breaker mising at hose bibb infront of the building.
 7/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/21/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/8/2008Routine - FoodInspection Completed - No Further Action

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