Little Caesars Pizza, 404 S Tyndall Pkwy, Panama City, FL - Pizza inspection findings and violations

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Business Info

Name: LITTLE CAESARS PIZZA
Type: Permanent Food Service
Address: 404 S Tyndall Pkwy, Panama City, FL 32404
License #: 1302870
Total inspections: 9
Last inspection: 10/31/2011
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Inspection findings

Inspection Date

Type

Disposition
  • Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
  • Observed ceiling tiles has some water damage throughout the restaurant.
  • Critical - Observed employee improperly washing hands.Observed employee turning the water off before drying his hands and using a paper towels to turned the water off. Corrected On Site.
  • Observed floor area(s) covered with standing water underneath the three compartment sink.
  • Observed residue build-up on nonfood-contact surface.Observed dust buildup on the pizza ovens.
  • Critical - Observed unlabeled spray bottle.
  • Observed wall soiled with accumulated black mold like substance next to three compartment sink.
 10/31/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Bathroom not enclosed with tight-fitting, self-closing doors.
  • Floors easily cleanable in the corner next to three compartment sink has a odor.
  • Critical - No conspicuously located thermometer in holding unit infront of the ovens.
  • Observed build-up of grease on nonfood-contact surface.Observed grease buildup on the rack next to bathroom.
  • Observed ceiling tiles has some water damage.
  • Observed floor area(s) covered with water infront of the sink area.
  • Observed gaskets/seals on cold holding unit in poor repair on the three reachin cooler.
  • Observed residue build-up on nonfood-contact surface.Observed the handsink needs cleaning.
 2/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area.Observed uncovered dough in walkin cooler.
  • Observed employee with no hair restraint.
  • Critical. Observed torn reach-in cooler gaskets.
  • Critical. Observed encrusted material on can opener.
  • Observed residue build-up on nonfood-contact surface.Observed buildup on walkin cooler racks and by prep table.
  • Critical. Bathroom not enclosed with tight-fitting, self-closing doors.Observed employees restroom not self- closing.
  • Observed floor area(s) covered with standing water by the walkin cooler and three compartment sink.
 9/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cheese in walkin cooler.
  • Critical. Observed uncovered dough in walkin cooler.
  • Drill used as mixer.
  • Observed build-up of food debris on racks in walkin cooler.
  • Observed water draining onto floor surface. Repeat Violation.
  • Observed ceiling in disrepair in prep area.
 4/21/2010Routine - FoodInspection Completed - No Further Action
  • Observed water draining onto floor surface.
  • Critical. Observed live flies in kitchen.
  • Observed wall soiled with accumulated black debris in dishwashing area.
  • Observed ceiling in prep area with water damage.
 11/17/2009Routine - FoodInspection Completed - No Further Action
  • Observed build-up of mold-like substance on surface of nonfood-contact surface.
  • Ceiling not smooth and easily cleanable.
 7/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 4/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/23/2009Routine - FoodInspection Completed - No Further Action
No report available. 7/25/2008Routine - FoodInspection Completed - No Further Action

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