Lindas St Lucie West Blvd Cafe Llc, 1308 St Lucie W Blvd, Port St Lucie, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Build-up of heavy grease on side of fryer and underneath **Warning**
- Basic - Employee with no hair restraint while engaging in food preparation. **Warning**
- Basic - Floors not constructed to be easily cleanable./ cement floor under chest freezer **Warning**
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. / server for toast **Warning**
- High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure./ potatoes re- educated **Corrected On-Site** **Warning**
- High Priority - No proof of parasite destruction or aquaculture documentation for cold smoked salmon served raw or undercooked. Fish must be fully cooked or discarded./ establishment received loks and cream cheese from another location has receipt of sale but no proof that the loks are parasite destructed **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit./ raw hamburger, raw chicken 48 degrees f, shredded cheddar ,pre-cooked diced sausage 45-47 degrees f in unit less than 4 hrs recommended rapid chill **Warning**
- High Priority - Stop Sale issued due to food originating from an unapproved source./ muffins cooked at home **Warning**
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. / tuna, deli meat, shredded cheese **Corrected On-Site** **Warning**
- Intermediate - Hot water not provided/shut off at employee handwash sink./ front line 85 degrees f **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
- Intermediate - Reach-in cooler not maintaining potentially hazardous (time/temperature control for safety) food at proper temperatures. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is capable of maintaining foods at 41 degrees Fahrenheit or colder./ back up cold unit- ambient reading 45 degrees f **Warning**
- Intermediate - Slicer blade heavily soiled with old food debris. **Warning**
|
09/29/2014 | Routine - Food | Warning Issued |
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
- Basic - Floor tiles cracked, broken or in disrepair.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Walk-in cooler gasket torn/in disrepair.
- Basic - Walk-in cooler gaskets soiled with slimy/mold-like build-up.
- Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles
- High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
- High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Raw pooled eggs over tea **Corrected On-Site**
|
6/13/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Recently added reviews
| Name |
City |
Users' Rating |
| HERBEQUE BBQ CATERING - MOBILE | Port St Lucie, FL |
|
| ARBY'S #6273 | Port St Lucie, FL |
|
| JOE'S FINE HOT DOGS | Port St Lucie, FL |
|
| 3D DADDY DAUGHTER DOGS | Port St Lucie, FL |
|
| ARBY'S #7772 | Port St Lucie, FL | |
| HOT DIGGITY DOG CART | Port St Lucie, FL |
|
| TACO BELL #24546 | Port St Lucie, FL |
|
| R & L RIBS CHICKEN & SEAFOOD | Fort Pierce, FL |
|
| HARDEE'S #1501537 | Jacksonville, FL |
|
| CHURCH'S CHICKEN #464 | Clearwater, FL |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about Lindas St Lucie West Blvd Cafe Llc, 1308 St Lucie W Blvd, Port St Lucie, FL »