- Basic - Equipment in poor repair. Reach in freezer in disrepair.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products.
|
8/7/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. On bottom portion of oven, heavy grease build- up.
|
1/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-contact equipment in poor repair. Oven handles were very loose. Corrected On Site.
- Observed residue build-up on nonfood-contact surface. On oven handles. They were very sticky. Corrected On Site.
|
8/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed build-up of grease on nonfood-contact surface. On wall behind stove.
- Critical - Observed vacuum breaker mising at hose bibb. Faucet on outside of truck.
|
6/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No waste receptacle provided at handwash lavatory with disposable towels.
- Critical - Observed food-contact surfaces encrusted with grease side of the stove
- Critical - Outer openings of establishment cannot be properly sealed when not in operation. rear door and window does not seal when not in use
|
4/11/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 14-36-1 Observed gaskets/seals on cold holding unit in poor repair.TORN GASKITS ON SANDWICH COOLER
- Violation: 14-37-1 Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Violation: 22-27-1 Observed food-contact surfaces encrusted with grease and/or soil deposits.CUTTING BOARD
- Violation: 23-06-1 Observed build-up of food debris, dust or dirt on nonfood-contact surface.SOILED GASKITS ON SANDWICH COOLER
- Critical. Violation: 35B-10-1 Observed mobile food dispensing vehicle service opening larger than necessary and/or not kept closed except during food service. NO SCREEN AT SERVICE WINDOW OR AT BACK OPENING AND BOTH OPEN
- Violation: 38-09-1 Unapproved flood light used in heating lamp.
- Violation: 51-26-1 Mobile food dispensing vehicle providing seating for customers without proper restroom support.UNDER TENT AND ON SIDE
|
8/5/2010 | Routine - Food | Call Back - Complied |
- Critical. Stop Sale issued on potentially hazardous food due to temperature abuse (see Stop Sale Notice). DELIHAM AT 68 DEGREES FAHRENHEIT LONGER THAN 4 HRS AS PER MGR
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.COOKED BEEF IN WHITE COOLER
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. DELI HAM,HOT DOG AND GROUND BEEF AT 68,68 AND 65 DEGREES FAHRENHEIT IN REACH IN COOLER
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.SANDWICH COOLER This violation must be corrected by : 08/05/2010.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.RAW CHICKEN OVER RAW BEEF IN WHITE COOLER
- Critical. Observed raw animal food stored over cooked food.RAW BEEF OVER COOKED BEEF IN WHITE COOLER
- Critical. Observed food employee (cook, dishwasher, wait staff, etc.) washing hands in a sink other than an approved hand wash sink.WASHED IN 3 COMPARTMENT SINK Corrected On Site.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.OPEN BEVERAGE CONTAINER STORED ABOVE FOOD ON SHELF IN WHITE COOLER Corrected On Site.
- Observed employee with no hair restraint. EMPLOYEE PREPARING FOOD AND HAS LOOSE UNRESTRAINED HAIR
- Observed gaskets/seals on cold holding unit in poor repair.TORN GASKITS ON SANDWICH COOLER
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.CUTTING BOARD
- Observed build-up of food debris, dust or dirt on nonfood-contact surface.SOILED GASKITS ON SANDWICH COOLER
- Critical. Handwash sink not accessible for employee use at all times.STORED SEVERAL THINGS IN AND ON TOPSIDE OF HAND WASH SINK Corrected On Site.
- Critical. Observed mobile food dispensing vehicle service opening larger than necessary and/or not kept closed except during food service. NO SCREEN AT SERVICE WINDOW OR AT BACK OPENING AND BOTH OPEN
- Unapproved flood light used in heating lamp.
- Mobile food dispensing vehicle providing seating for customers without proper restroom support.UNDER TENT AND ON SIDE
|
8/4/2010 | Routine - Food | Warning Issued |
- Critical. Observed dented/rusted cans. under the 3cs old, dented etc
- Critical. Observed food stored in a prohibited area. food stored under the 3cs Corrected On Site.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. using chlorine for sanitizer. using quats test strips
- Critical. Observed the use of an unclean thermometer.x2
- Critical. Water pressure lacking at fixtures that require the use of water. low pressure to all sinks
- Critical. Observed raw sewage on ground of establishment. hand sink was leaking onto the ground Corrected On Site.
- Plumbing system in disrepair. hand sink leaking pipe drain pipe Corrected On Site.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation. rear door and window not sealed
- Unapproved flood light used in heating lamp.
- Critical. Portable fire extinguisher not fully charged. For reporting purposes only. RED UNIT
|
5/3/2010 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 2/16/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 9/15/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Lechonera-Mi Pequeno Pinones, 1206 West Robinson St., Orlando, FL »