- High Priority - Toxic substance/chemical stored in food preparation area with potential to cause cross contamination. Vinegar and ammonia, by pizza oven. **Corrected On-Site**
- High Priority - Vacuum breaker missing at hose At well.
|
5/15/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
8/24/2012 | Routine - Food | Call Back - Complied |
- Critical - No handwashing sign provided at a handsink used by food employees.
|
8/24/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No Certified Food Manager for establishment.
|
6/5/2012 | Routine - Food | Warning Issued |
- No Violations Were Observed
|
6/3/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No water system approval reports on-site.
- Critical. Vacuum breaker mising at hose bibb. Repeat ViolationTRIPLE SINK.
- Critical. Hotel and Restaurant license not properly displayed.
- Critical. Manager lacking proof of Food Manager Certification.BUSINESS CLOSED FOR SEASON Repeat Violation.
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. BUSINESS CLOSED FOR SEASON
|
10/1/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 3/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/11/2008 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Jug Tavern, 245 Sw Breckenridge Lane, Fort White, FL »