Jax Market Place Take-0ut #1, 614 Pecan Park Rd, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: JAX MARKET PLACE TAKE-0UT #1
Type: Permanent Food Service
Address: 614 Pecan Park Rd, Jacksonville, FL 32218
License #: 2609086
Total inspections: 16
Last inspection: 08/16/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Water leaking from faucet/faucet handle. Faucet at hand sink.
  • Intermediate - Nonfood-grade basting brush used in food. Small paint brush in cup of margarine in which employee stated stated that it is used to put butter on pretzels. Brush wash discarded. **Corrected On-Site**
08/16/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Toxic substance/chemical stored by or with single-service items. Bottle of cleaner. Item was removed **Corrected On-Site**
2/8/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Container of medicine improperly stored. Bottle of Tylenol aspirin on top of reach in cooler. **Corrected On-Site**
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
7/27/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/30/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/11/2012Routine - FoodCall Back - Complied
  • Critical - Accumulation of dead rodents, 1 dead rodent in glue trap, next to hot water heater. COS. trap and rodent removed and discarded. 24 hour warning issued per Cathy Tucker.
  • Ice scoop in ice.
  • Critical - No paper towels at hand sink.
9/8/2012Routine - FoodWarning Issued
  • No Violations Were Observed
5/5/2012Routine - FoodInspection Completed - No Further Action
  • Critical - No three-compartment sink provided.
12/17/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing, less than 50ppm. Corrected On Site.
  • Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
  • Critical - Hot water not provided/shut off at employee hand wash sink, EMPLOYEES RESTROOM .
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, BEVERAGE MACHINE DRAIN .
  • Critical - Observed buildup of slime in the interior of ice machine. METAL PANEL . Corrected On Site.
  • Critical - Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Corrected On Site.
2/27/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
9/4/2010Routine - FoodCall Back - Complied
  • Critical. Observed food stored in undrained ice, BAG OF ICE.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, SCOOP ON DRAIN .
  • Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing, 200ppm.
  • Observed detergent and sanitizer mixed together improperly and used for wiping cloths.
  • Critical. Observed buildup of slime in the interior of ice machine, METAL PANEL.
  • Critical. Observed the accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices, OVER SERVING LINE.
  • Critical. Observed live flies in kitchen.
  • Critical. Observed unlabeled SANITIZER CONTAINER .
  • No Heimlich maneuver sign posted.
  • No copy of latest inspection report.
  • Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 9/4/10.
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 9/4/10.
7/3/2010Routine - FoodWarning Issued
  • Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above. Corrected On Site.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, ON BEVERAGE DRAIN.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Critical. Observed employee switch GLOVES TO GLOVES , without washing hands.
  • Observed employee with no hair restraint.
  • Observed detergent and sanitizer mixed together improperly and used for wiping cloths.
  • Critical. Observed buildup of slime in the interior of ice machine, METAL TOP PANEL &RUSTING SCREWS.
  • Critical. Handwashing cleanser lacking at handwashing lavatory.
  • Lights missing the proper shield, sleeve coatings or covers, 2 OVER HOT DOG MACHINE .
  • Critical. Establishment operating without a current Hotel and Restaurant license, NOT DISPLAYED .
  • No copy of latest inspection report.
1/16/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location, ON BEVERAGE MACHINE DRAIN .
  • Critical. Person in charge does not require employees to report symptoms of communicable disease.
  • Critical. Observed food employee touch bare body part then engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Corrected On Site.
  • Observed employee with no hair restraint.
  • Critical. Chlorine sanitizer not at proper minimum strength for manual warewashing. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine, METAL PANEL .
  • Critical. Observed live flies in kitchen.
  • No Heimlich maneuver sign posted.
7/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/13/2008Routine - FoodCall Back - Complied
No report available. 9/13/2008Routine - FoodInspection Completed - No Further Action

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