- Basic - Current Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
- Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Scoop used for french fries.
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5/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/13/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
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5/22/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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12/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Temperature of chili 47 deges F . Other working coolers in unit.
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5/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor....bag of potatoes.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination....sraws in container in prep area.
- Observed single-service articles improperly stored....face up in prep area.
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3/31/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed toxic item stored by food....First Aid products and canned tuna & canned stock stored together in underneath cabinet.
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12/2/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 2/18/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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