- Basic - Clean utensils stored between equipment and wall. Spatula between wall and shelf above 2 compartment sink. **Corrected On-Site**
- Basic - Old food stuck to clean dishware/utensils.
- Basic - Soiled reach-in freezer gaskets. Located under waffle irons and next to prep table in dishwasher area.
- High Priority - Employee failed to wash hands before putting on gloves to work with food.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Beverage station.
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07/09/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Clam chowder in walk in freezer.
- Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Next to bread rack across from the ice machine.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Soiled reach-in cooler gaskets.
- Basic - Wall soiled with accumulated black debris in dishwashing area. Under dishwasher.
- High Priority - Live, small flying insects in food preparation area. Dishwasher area.
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Beverage station.
- Intermediate - Accumulation of mold-like substance on milk dispensing nozzle/equipment.
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2/25/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. **Corrected On-Site**
- Basic - Bulk milk dispenser with dispensing tube not cut at an angle. **Corrected On-Site**
- Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Containers of pancake batter.
- Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Beverage on ledge above 2 compartment sink.
- Basic - Soiled reach-in cooler gaskets. Reach in cooler next fryers.
- Intermediate - Interior of reach-in cooler soiled with accumulation of food residue. Reach in to the left of entering the kitchen.
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7/31/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Clean utensils stored between equipment and wall. Spatulas between shelf above sink in dishwasher area and stainless wall
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Cup with yellow beverage on shelf above sink in dishwasher area.
- Basic - Food stored on floor. Pancake batter in walk in cooler.
- Basic - Hood filters in disrepair. **Corrected On-Site**
- Basic - Interior of microwave soiled with encrusted food debris. Beverage station.
- High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Canadian Bacon in walk in cooler dated 01/17/2013 . Manager voluntarily discarded the product **Corrected On-Site**
- Intermediate - Accumulation of black/green mold-like substance inside the ice bin. Beverage station **Corrected On-Site**
- Intermediate - Spray bottle containing toxic substance not labeled. Clear liquid in dishwasher area **Corrected On-Site**
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1/30/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee drinking from an open beverage container in a food preparation or other restricted area./cola product on top of microwave Corrected On Site.
- Critical - Observed food stored on floor./batter mix/walk in cooler Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue./entrance to kitchen
- Critical - Observed soil buildup inside ice bin./service station
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9/18/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed employee drinking from an beverage container in a food preparation or other restricted area./prep table near microwave. Corrected On Site.
- Critical - Observed food stored on floor./tropicana lemonade drink/dry storage Corrected On Site.
- Observed old labels stuck to food containers after cleaning.
- Observed reachin cooler gasket torn/in disrepair./next to fryers.
- Observed residue build-up on nonfood-contact surface..walkin shelves
- Critical - Observed soil buildup inside ice bin./waitress service station
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2/29/2012 | Routine - Food | Inspection Completed - No Further Action |
- Light not functioning./cookline above fryers.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Critical - Observed food stored on floor./french fries /walkin freezer
- Critical - Observed food stored on floor./pancake batter /walkin cooler. Corrected On Site.
- Critical - Observed handwash sink used for purposes other than handwashing./spatula /handsink kitchen Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./eggs reachin along the wall next to handsink /kitchen Corrected On Site.
- Critical - Observed toxic item stored by utensils./pure bright ultra bleach stored next to ice buckets /service area. Corrected On Site.
- Critical - Observed unlabeled spray bottle./ oil looking substance / and substance with a reddish color/rack nice to ice machine. Corrected On Site.
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10/12/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Dishmachine chlorine sanitizer not at proper minimum strength.00ppm Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit./reachin on cookline to the right of fryers.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored on floor./dry storage area/monin o'free chocolate ,coffee packs/dry storage. Corrected On Site.
- Critical - Observed interior of microwave soiled.
- Observed old labels stuck to food containers after cleaning./remove old day dots from clean dishes.
- Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit..turkey bacon /reachin cooler Corrected On Site.
- Critical - Observed soil buildup inside ice bin./beverage station.
- Critical - Observed toxic item stored by utensils./clean force garden bouquet micro aerosol odor counteractant/shelf above 3 compartment sink. Corrected On Site.
- Observed utensils stored in crevices between equipment./spatula between shelf and wall 3 compartment sink. Corrected On Site.
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6/6/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit./reachin cooler /next to fryers. Corrected On Site.
- Critical. Observed food stored on floor./product in walkin cooler./product in walkin freezer.
- Observed in-use utensil used with moist food not stored in running water of sufficient velocity./waitress service station.
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./when changing gloves Corrected On Site.
- Observed gaskets/seals on cold holding unit in poor repair./reachin cooler/next to fryers.
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed old labels stuck to food containers after cleaning.
- Critical. Dishmachine chlorine sanitizer not at proper minimum strength.
- Critical. Observed interior of microwave soiled.
- Observed wall soiled with accumulated black debris in dishwashing area./under 3 compartment sink.
- Lights missing the proper shield, sleeve coatings or covers./cracked /walkin cooler.
- Light not functioning./walkin freezer.
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1/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed dented/rusted cans./dented can / dry storage area/ hilltop deluxe apple pie filling.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit./eggs Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit./small reachin /kitchen Corrected On Site.
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust./bread on shelf under handsink /kitchen .
- Critical. Food not stored in a clean/dry location that is not exposed to splash/splashguard/needed between handsink and food prep area /kitchen.
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation./chicken next to beef/ reachin.
- Critical. Observed food stored on floor./ walkin cooler.
- Critical. Observed food stored on floor./walkin freezer
- Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./when changing gloves. Corrected On Site.
- Observed employee with no hair restraint.
- Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.
- Observed bulk milk dispenser with dispensing tube improperly cut.
- Observed old labels stuck to food containers after cleaning.
- Critical. Observed soiled reach-in cooler gaskets./service area.
- Critical. Observed interior of microwave soiled.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits./ cooking equipment /kitchen
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue./kitchen
- Observed build-up of grease on nonfood-contact surface./outside of cooking equipment
- Observed utensils stored in crevices between equipment./between wall 3 compartment sink.
- Observed single-service items stored on floor./ back storage.
- Critical. Outer openings of establishment cannot be properly sealed when not in operation./bottom of backdoor.
- Wall not smooth and easily cleanable./under dishwasher
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7/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Potentially hazardous food not held at 135 degrees Fahrenheit or above.
- Critical. Observed food stored on floor in walkin cooler
- Observed gaskets/seals on cold holding unit in poor repair.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed encrusted material on can opener.
- Observed utensils stored in crevices between equipment.
- Observed single-service items stored on floor.
- Critical. Cold water not provided/shut off at employee handwash sink.
- Critical. Vacuum breaker mising at hose bibb at mop sink.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Wet mop not hung to dry.
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1/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed raw animal food stored over ready-to-eat food.Raw sausage over packaged apple slices in reach in cooler.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Observed interior of microwave soiled.
- Critical. Observed encrusted material on can opener.
- Critical. Observed buildup of slime on soda dispensing nozzles.
- Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
- Observed grease on the ground and/or pad around grease receptacle.
- Observed hole in ceiling in rear area of kitchen .
- Observed ceiling in disrepair water leaking from ceiling
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8/24/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 5/21/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 3/3/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 10/20/2008 | Routine - Food | Inspection Completed - No Further Action |
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