Hungry Howie's #132, 2004 S Parsons Ave, Seffner, FL - Restaurant inspection findings and violations



Business Info

Name: HUNGRY HOWIE'S #132
Type: Permanent Food Service
Address: 2004 S Parsons Ave, Seffner, FL 33584-5208
License #: 3910573
Total inspections: 15
Last inspection: 08/25/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
08/25/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. Pizza boxes in dry storage in back dry storage
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer.
  • Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
  • Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
  • Basic - Floor tiles cracked, broken or in disrepair. In walk in cooler
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • High Priority - Nonfood-grade containers used for food storage - direct contact with food. Bin in cooler holding lettuce
  • High Priority - Toxic substance/chemical stored by or with food. Winded next to seasoning packets **Corrected On-Site**
  • Intermediate - Food manager certification expired.
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In bathroom
5/14/2014Routine - FoodWarning Issued
  • Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**
  • Basic - Food stored on floor. Pizza sauce
  • Basic - Grease receptacle lid open, broken, or missing.
  • Basic - No handwashing sign provided at a hand sink used by food employees. Kitchen
  • Basic - Spray bottle containing a food product not labeled. Water bottle **Corrected On-Site**
  • High Priority - Toxic substance/chemical stored by or with food. Holding down handle on dough mixer **Corrected On-Site**
12/20/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Garbage on the ground and/or pad around dumpster.
  • Basic - Hood soiled with accumulated grease.
  • Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Handwash sink not accessible for employee use at all times.
3/14/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Observed soiled reach-in cooler gaskets.
12/28/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
6/28/2012Routine - FoodCall Back - Complied
  • Critical - Electrical outlet missing cover plate. For reporting purposes only.lobby
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed soiled reach-in cooler gaskets.
6/28/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions.
  • Critical - Manager lacking proof of Food Manager Certification. This violation must be corrected by : 02=09-12.
  • No copy of latest inspection report.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 02-09-12.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Observed open dumpster lid.
  • Critical - Observed soiled reach-in cooler gaskets.
12/9/2011Routine - FoodWarning Issued
  • No Heimlich maneuver sign posted.
  • Critical - No handwashing sign provided at a handsink used by food employees.rest room
  • Critical - Observed buildup of soiled material on mixer head.
  • Critical - Observed encrusted material on can opener.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical - Observed soiled reach-in cooler gaskets.
1/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed buildup of soiled material on mixer head. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical. No handwashing sign provided at a handsink used by food employees. rest room
  • Observed garbage on the ground and/or pad around dumpster.
  • No Heimlich maneuver sign posted.
11/4/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. cut ham
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed unlabeled spray bottle.
4/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.walk-in
  • Observed gaskets/seals on cold holding unit in poor repair.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical. Observed toxic item improperly stored. Corrected On Site.
  • Critical. Observed unlabeled spray bottle.
10/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/10/2009Routine - FoodInspection Completed - No Further Action
No report available. 12/11/2008Routine - FoodCall Back - Complied
No report available. 10/7/2008Routine - FoodWarning Issued

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