Green Tree Food Management, 4500 Directors Rd, Jacksonville, FL - Restaurant inspection findings and violations



Business Info

Name: Green Tree Food Management
Type: Permanent Food Service
Address: 4500 Directors Rd, Jacksonville, FL 32219
License #: 2613532
Total inspections: 14
Last inspection: 07/30/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Intermediate - Spray bottle containing toxic substance not labeled. Bottle with orange liquid in mop sink closet hanging on shelf.
07/30/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Light not functioning. Walk in freezer.
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet. Splitter was removed by maintenance. **Corrected On-Site** **Repeat Violation**
  • High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Raw shelled eggs on top of raw bacon in a box in the reach in cooler across from prep sink. Eggs were removed from box with bacon. **Corrected On-Site**
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Containers of milk in reach in cooler across from prep sink and walk in cooler. Employee labeled items with correct date. **Corrected On-Site**
2/17/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
9/5/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
3/13/2013Routine - FoodInspection Completed - No Further Action
  • Equipment or utensils not designed or constructed in a durable manner. Wet rag under cutting board. Corrected On Site.
  • Critical - Observed encrusted, soiled material on slicer. Corrected On Site.
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Sour Cream and cottage cheese in reach in cooler. Corrected On Site.
9/12/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Hand wash sink lacking proper hand drying provisions. Near table mounter mixer.
  • Critical - Observed buildup of slime on soda dispensing nozzles. Beverage machine, dining room, ice chute.
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
4/30/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF THE BIG FIVE EXCLUSION ILLNESS :
  • Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL :
  • Critical - Observed food stored on floor, 2 BAGS OF FLOUR :KITCHEN
12/8/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF HOW LONG COLD CUTS CAN BE KEPT.
  • Critical - Observed buildup of slime in the interior of ice machine, PLASTIC PANEL : CORNERS .
  • Critical - Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Corrected On Site.
  • Critical - Observed food stored on floor, BOX OF POTATOE CHIP.
  • Critical - Observed improper use of bowl/plastic food container or other container with no handle used to dispense ready-to-eat food, BULK CONTAINER OF SUGAR.
3/11/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed uncovered food in holding unit/dry storage area, COOKIES Corrected On Site.
  • Critical. Observed hand wash sink used for purpose other than washing hands, BEHIND FRONT LINES.
  • Critical. Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
  • Critical. Observed soiled reach-in cooler gaskets, FRONT LINE.
  • Critical. Observed unlabeled spray bottle.STORAGE ROOM.
  • Wet mop not hung to dry, MOP STORED ON THE FLOOR/ KITCHEN .
9/7/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food thawed at room temperature, KITCHEN .
  • Critical. Observed food stored on floor, POTATOES CHIPS
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
  • Critical. Certified Food Manager unable to answer basic Food Code questions, LACKS KNOWLEDGE OF EXCUSION POLICIES .
2/3/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/19/2009Routine - FoodCall Back - Complied
  • Critical. Required consumer advisory for raw/undercooked animal food not provided.
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked, HAMBURGER.
  • Critical. Observed raw animal food stored over cooked food, RAW EGGS OVER BREAD & FRUITS / WALKIN COOLER .
  • Critical. Observed food stored on floor, CASE OF PIZZA DOUGH / WALKIN FREEZER .
  • Critical. Observed buildup of slime in the interior of ice machine, PLASTIC PANEL .
  • Observed single-service articles stored without protection from contamination, UNDER HANDWASHING SINK PIPE(ELBOW) . Corrected On Site.
  • Critical. Hot water not provided/shut off at employee hand wash sink, KITCHEN .
  • Carbon dioxide/helium tanks not adequately secured.
  • Critical. Observed expired Food Manager Certification. This violation must be corrected by : 11/17/09.
9/16/2009Routine - FoodWarning Issued
No report available. 5/13/2009Routine - FoodInspection Completed - No Further Action
No report available. 8/19/2008Routine - FoodInspection Completed - No Further Action

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