- Basic - Bowl or other container with no handle used to dispense food. Sugar
- Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler. 1at cookline
- Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Milk in walkin cooler
- Intermediate - Handwash sink not accessible for employee use at all times. Blocked by pan
- Intermediate - Hot water not provided/shut off at employee handwash sink. By the hot water heater
|
11/14/2014 | Routine - Food | Inspection Completed - No Further Action |
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
08/11/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Bowl or other container with no handle used to dispense food. Rice bin **Corrected On-Site**
- Basic - Employee with no hair restraint while engaging in food preparation. Cook
- Basic - Stored food not covered in chest freezer. Chicken, next to fryers **Corrected On-Site**
- Basic - Stored food not covered in walk-in cooler. Rice
- Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket near mop sink
- Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cutting board
- Intermediate - Handwash sink used for purposes other than handwashing. Lids in back sink **Corrected On-Site**
- Intermediate - Manager lacking proof of food manager certification.
- Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
6/9/2014 | Routine - Food | Warning Issued |
- Basic - Dumpster not on proper pad/nonabsorbent surface.
- Basic - Leaking pipe in walk in freezer.
- Basic - Old labels stuck to food containers after cleaning.
- Intermediate - Spray bottle containing toxic substance not labeled. By mop sink.
|
12/19/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Gyro Express, 811 County Rd 1, Palm Harbor, FL »