Grill Concession, 2300 El Jobean Rd Bldg A, Port Charlotte, FL - Restaurant inspection findings and violations

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Business Info

Name: GRILL CONCESSION
Type: Permanent Food Service
Address: 2300 El Jobean Rd Bldg A, Port Charlotte, FL 33948
License #: 1801787
Total inspections: 14
Last inspection: 08/20/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment.
 08/20/2014Routine - FoodInspection Completed - No Further Action
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site**
 2/28/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of grease/dust/debris on hood filters.
  • Basic - Grease accumulated under cooking equipment.
  • Basic - No handwashing sign provided at a hand sink used by food employees.
  • Basic - Soiled reach-in cooler gaskets.
 8/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation. Cook
 2/25/2013Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Observed gaskets with residue build-up.
 8/1/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Critical - Observed potentially hazardous food thawed in standing water. sausage. Corrected On Site.
 3/9/2012Routine - FoodInspection Completed - No Further Action
  • Observed gaskets with residue build-up.
  • Critical - Observed toxic item improperly stored.
 8/19/2011Routine - FoodInspection Completed - No Further Action
  • Observed employee with no hair restraint engaged in food preparation.
  • Observed single-service items stored on floor.
 3/25/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No handwashing sign provided at a handsink used by food employees.
  • Critical - Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed single-service items stored on floor.
  • Critical - Observed unlabeled spray bottle.
 2/28/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No handwashing sign provided at a handsink used by food employees.
 2/24/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 11/20/2009Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.
  • Critical. Observed interior of warming unit 3dr soiled with accumulation of food residue.
  • Critical. Observed top of counter soiled with accumulation of food residue.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface.inside single dr victory unit
  • Observed gaskets with slimy/mold-like build-up.2dr bx victory
  • Observed grease accumulated under cooking equipment.
  • Observed hole in ceiling.over hotwater u it
  • Critical. Observed container of medicine improperly stored. in fd prep area
  • Carbon dioxide/helium tanks not adequately secured.
 9/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/18/2009Food-Licensing InspectionInspection Completed - No Further Action

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