Basic - Wall not smooth, nonabsorbent and easily cleanable in food prep area: behind oven.
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
4/21/2014
Routine - Food
Warning Issued
No Violations Were Observed
9/9/2013
Food-Licensing Inspection
Call Back - Complied
Basic - No conspicuously located ambient air temperature thermometer in holding unit.
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