- Critical - Observed encrusted material on can opener.
- Critical - Observed food stored on floor. Canned beer in walk in cooler.
- Critical - Observed improper horizontal separation of raw animal foods and ready-to-eat foods. Raw chicken over comminuted meat in reach in freezer.
- Critical - Observed raw animal food stored over ready-to-eat food. Shell eggs over pasta. Corrected On Site.
- Critical - Observed soil buildup inside ice bin.
- Critical - Vacuum breaker mising at hose bibb. Mop sink.
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10/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Observed nonfood-grade containers used for food storage. Laminate wood bowls.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk in walk-in cooler.
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3/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Food not stored in a clean/dry location that is not exposed to splash/dust. Ice bin has hole in top.
- Critical - Observed interior of microwave soiled.
- Critical - Observed raw animal food stored over ready-to-eat food. Shell eggs in walk-in cooler. Corrected On Site.
- Critical - Observed soiled cutting board.
- Critical - Observed toxic item stored by food. Off pesticide in bin with food. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Spaghetti and sauce not dated in walk-in cooler. Corrected On Site.
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9/29/2011 | Routine - Food | Inspection Completed - No Further Action |
- Food-contact surface not smooth and easily cleanable. Juice containers.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. Ice scoops in soiled container . Corrected On Site.
- Critical - License expired within 30 days after expiration date.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Raw wood shelves in dry storage.
- Observed equipment in poor repair. Ice machine.
- Critical - Observed handwash sink used for purposes other than handwashing. Corrected On Site.
- Critical - Observed potentially hazardous food thawed in standing water. Chicken wings in bowl of water. Corrected On Site.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Shredded cheese in walk-in cooler.
- Critical - Observed toxic item improperly stored. On shelf with single service items.
- Critical - Observed toxic item stored in food preparation area. Corrected On Site.
- Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Casserole in walk-in cooler.
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6/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/2/2011 | Routine - Food | Call Back - Complied |
- Critical. Observed food sitting in undrained ice. COS
- Observed non-food grade utensil in use, butter brush. COS
- Critical. Observed according to plan review on file, facility licensed for 40 seats but has approximately 75. Must provide written approval from Putnam Country Health Dept for additional seating.
- Critical. Observed chemicals stored on food shelf. COS
- Critical. Observed fire extinguisher not charged.
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10/19/2010 | Routine - Food | Warning Issued |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Hamburger, Sour Cream, Cheese, & Bacon in prep. cooler. Corrected On Site.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. Prep. cooler. DO NOT USE UNTIL REPAIR IS MADE.
- Critical. Food thermometer not accurate within +/- 2 degrees Fahrenheit. Corrected On Site.
- Critical. Observed shortening stored on floor. Corrected On Site.
- Observed a nonfood-grade basting brush used in food.
- Critical. Observed soiled reach-in cooler gaskets.
- Critical. Vacuum breaker missing at hose bibb on faucet behind restaurant with hoses attached.
- Critical. Back door not protected with self-closing door.
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5/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed ready-to-eat, potentially hazardous food prepared on-site and frozen not properly date marked. (Tarter Sauce).
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk in walk-in cooler.
- Critical. Observed food stored on floor in walk-in cooler. Corrected On Site.
- Critical. Observed buildup of a lime, and rust-like substance in the interior of ice machine.
- Critical. Observed encrusted, soiled material on slicer.
- Observed clean glasses stored on paper towels in bar area. Corrected On Site.
- Observed lids stored on floor in liquor room.
- Critical. Observed urinal in disrepair.
- Critical. Observed two doors in dining area not protected with self-closers.
- Observed floor and wall junctures behind cooking equipment with coved molding missing/in poor repair.
- Observed grease accumulated under cooking equipment.
- Critical. Observed gallon of paint stored on top of chest freezer. Corrected On Site.
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11/5/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/19/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/19/2008 | Routine - Food | Not available electronically |
| No report available. | 11/5/2008 | Routine - Food | Administrative complaint recommended |
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