- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. Black mold-like substance interior top near ice deflector **Repeat Violation**
- Intermediate - Handwash sink used for purposes other than handwashing. Colander in hand sink next to three compartment sink
- Intermediate - Water filter not changed according to manufacturer's instructions. Date on filter July 2013
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10/31/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Covered waste receptacle not provided in women's bathroom.
- Basic - Single-service items stored on floor. To go boxes on floor in dry storage room. **Corrected On-Site**
- High Priority - Toxic substance/chemical stored by or with single-service items. Cleaner above paper towels.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Corrected On-Site**
- Intermediate - Encrusted material on can opener blade.
- Intermediate - Handwash sink not accessible for employee use due to items stored in the sink. Kitchen Hand washing sink Dishes. **Corrected On-Site**
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4/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Stored food not covered in walk-in cooler. Potatoes
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12/11/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Bowl or other container with no handle used to dispense food. Ice in bar.
- Basic - Carbon dioxide/helium tanks not adequately secured.
- Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. In storage area.
- Basic - Ice buildup in reach-in freezer. Small white unit.
- Basic - Ice scoop handle in contact with ice. In bar.
- Basic - Interior of ice machine cracked diffuser.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Plate cracked or broken.
- Basic - Uncleanable knife block in use to store knives.
- Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation**
- Intermediate - Water filter not changed according to manufacturerys instructions. 2/28/12
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4/23/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Covered waste receptacle not provided in women's bathroom.
- Critical - Hand wash sink lacking proper hand drying provisions. Corrected On Site.
- Critical - Handwash sink not accessible for employee use at all times. Rolling cart blocking hand wash sink. Corrected On Site.
- Critical - Observed bathroom facility in disrepair. Toilet seat broken in ladies restroom. Corrected On Site.
- Critical - Observed buildup of pink/black slime in the interior of ice machine.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical - Observed food being cooled by nonapproved method. Sliced poultry and comminuted meat in walk in cooler cooling covered. Corrected On Site.
- Observed gaskets with slimy/mold-like build-up. Single door make table.
- Critical - Observed handwash sink used for purposes other than handwashing. Collander and ice in hand wash sink. Corrected On Site.
- Observed single-service articles stored without protection from contamination. Coffee filters in wait station. Corrected On Site.
- Critical - Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
- Critical - Unlabeled toxic container does not bear identifying label. Sanitizer bucket. Corrected On Site.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. Portion bottles above cookline and in reach in cooler.
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9/27/2012 | Routine - Food | Inspection Completed - No Further Action |
- Clean all non-food contact surfaces before re-opening.
- Critical - Clean and sanitize all food contact surfaces before re-opening.
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2/23/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Chlorine sanitizer not at proper minimum strength for manual warewashing.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment. Knife.
- Critical - Observed buildup of slime in the interior of ice machine.
- Critical - Observed soiled cutting board
- Critical - Observed unlabeled spray bottle.
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9/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Violation: 23-04-1 Observed build-up of mold-like substance on walk-in cooler racks. COOLER NOT IN USE AT CALLBACK
- Violation: 23-05-1 Observed residue build-up on interior of reach-in cooler [not in use]. COOLER NOT IN USE AT CALLBACK
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7/15/2011 | Routine - Food | Call Back - Complied |
- Critical - Hand wash sink lacking proper hand drying provisions. Kitchen.
- Critical - Manager lacking proof of Food Manager Certification.
- Observed a nonfood-grade basting brush used in food. Corrected On Site.
- Observed build-up of mold-like substance on walk-in cooler racks.
- Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Milk at bar cooler.
- Observed residue build-up on interior of reach-in cooler [not in use].
- Critical - Observed toxic item stored by utensils. Burn gel with dishes. Corrected On Site.
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4/29/2011 | Routine - Food | Warning Issued |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
- Critical. No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths.
- Observed single-service items stored on floor.
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5/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. PREMADE SANDWICHES
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 11/20/2008 | Routine - Food | Inspection Completed - No Further Action |
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