- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cheese at grill 51°. Corrective action-put in cooler
- Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Edwin. Scheduled to retake test 8/14
- Intermediate - Water filter not dated.
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07/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Paper towel used as liner for food container. Bacon **Repeat Violation**
- Basic - Wiping cloth sanitizing solution stored on the floor. On cook line
- High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. **Corrected On-Site**
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2/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Paper towel used as liner for food container. Bacon on make line. **Repeat Violation**
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9/16/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Paper towel used as liner for food container. Bacon
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5/1/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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11/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed cloth used as a food-contact surface. on bacon
- Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. when changing gloves Corrected On Site.
- Critical - Observed live flies in kitchen. one
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7/2/2012 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Five Guys Burgers & Fries #336, 1910 Wells Road #c02d-5, Orange Park, FL »